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Nov 15, 2023 · Recipe Instructions. Step 1: Make the apple pie filling. Cook chopped apples, brown sugar, apple pie spices, lemon juice, and vanilla extract in a pot until soft with a thick caramel-like syrup. Transfer to a bowl and set aside. Step 2: Cut out the pastry rounds.
Oct 20, 2006 · Preparation. Step 1. Bring rum with raisins to a boil in a 1-quart heavy saucepan, then remove from heat and let stand, covered, 1 hour. Step 2. Put oven rack in middle position with a large heavy ...
Preheat oven to 350 degrees F. To make the pastry, combine the flour and salt together in a large bowl. Cut in the chunks of cold butter with a pastry blender, a little at a time, until the dough ...
Oct 1, 2023 · Preheat the oven to 400°F. Spray two 6-inch pie plates or cast iron skillets with nonstick cooking spray. In a medium bowl whisk the flour, baking powder, baking soda, and salt to combine. Set aside. In a large bowl, stir the butter with the sugars.
Sep 9, 2022 · Place the 1st cake layer down. Spread ½ cup of frosting over the cake. Pipe a border of frosting around the edge of the cake. Spread ¾ cup of apple pie filling in the middle. Drizzle salted caramel on top of the apples. Repeat with the second layer. Place the last cake layer with the bottom of the cake facing up.
Sep 16, 2020 · Pour apple filling into pie plate, mounding apples in the center. Drizzle top with 1/2 cup caramel sauce. In a medium bowl using a pastry blender or your fingers, mix butter, 1 cup flour, 2/3 cup brown sugar and 1/2 teaspoon cinnamon until crumbs form. Sprinkle mixture over apple filling in pie plate, covering apples completely.
Nov 2, 2023 · In a large bowl, toss the sliced apples with lemon juice. In a separate bowl, mix together the sugar, flour, cinnamon, nutmeg, and salt. Add the dry ingredients to the apples and mix until the apples are coated. Pour the salted caramel sauce over the apple mixture and stir to combine.
