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  1. But this is no ordinary apple cake – it's a Swiss cake roll filled with sautéed apples, cinnamon cream, and caramel sauce that will have you begging for more! You'll Need: For the cake roll: 5 eggs. 1 egg yolk. ¾ cup sugar. 1 tsp vanilla extract.

  2. Sep 7, 2020 · This Caramel Apple Cinnamon Roll Cake is filled with caramel glazed fresh apple and topped with a cinnamon topping and glaze.

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  3. Sep 16, 2020 · Caramel Apple Cinnamon Rolls are soft, fluffy, and filled with gooey caramel cinnamon flavor. You’re going to love this fall dessert!

    • (4)
    • 366
    • Breakfast, Dessert
    • Dough Ingredients
    • Caramel-Apple-Cinnamon-Sugar Filing Ingredients
    • Topping
    1 cupmilk (I used 2%)
    1/4 cupbutter
    3 1/2 cupsall-purpose flour, divided
    1/4 cupgranulated sugar
    1/3 cupgranulated sugar
    1/3 cuppacked brown sugar
    2 Tbsp. ground cinnamon
    6 Tbsp. butter, (completely) softened
    1/2 cupcaramel sauce, homemade or store-bought
    (optional) 1/2 cup chopped toasted walnuts, pecans or peanuts
    • (4)
  4. Aug 18, 2021 · These Caramel Apple Cinnamon Rolls come together quick! You don’t need any yeast, and you don’t even need to make the dough – we’re using crescent rolls to make them. They are filled with homemade cinnamon apple filling and topped with a caramel frosting that you’ll want to eat with a spoon!

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    • 237
  5. Sep 2, 2019 · How to make caramel apple cinnamon rolls recipe. This recipe is so simple to make but it does need some time to make it perfect! These are mouthwatering cinnamon rolls to say the least. I made one pan and they were gone in minutes! Just imagine biting into a fluffy, soft caramel apple. These caramel apple cinnamon rolls are heavenly!

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  7. Jul 27, 2016 · Averie Sunshine. Published: Jul 27, 2016. Updated: Feb 08, 2024. This post may contain affiliate links. Caramel Apple Cinnamon Roll Bake — The soft and gooey factor of a cinnamon rolls with apples and so much CARAMEL SAUCE!! Easy, ready in 30 minutes, and uses store-bought cinnamon roll dough to save time! WANT TO SAVE THIS RECIPE?