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  1. Jan 6, 2024 · Preheat the oven to 350 degrees F. In a large mixing bowl, beat together the oil, sugar, eggs, and vanilla until well combined. Place the flour, salt, and baking soda into a separate bowl; mix together. Add the dry ingredients to the wet ingredients, stirring just until just incorporated; batter will be very thick.

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  2. Sep 29, 2015 · Preheat the oven to 350 degrees F and prepare an 8×8-inch baking pan with cooking spray and parchment paper. In a bowl, whisk together the dry ingredients. Set aside. In a separate large mixing bowl, beat the brown sugar, butter, coconut oil, egg, and milk until light and creamy.

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  3. Jan 7, 2022 · Mix flour, cinnamon, and baking soda together in a bowl. Cream together vegetable oil, eggs, brown sugar, white sugar, canola oil, and vanilla extract in a separate bowl. Add flour mixture to oil mixture; mix thoroughly. Fold in apples. Pour batter into a cake pan. Bake in the preheated oven until golden brown, 27 to 35 minutes.

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  4. Jan 18, 2020 · Preheat the oven to 325°F. Spray two 8-inch round baking pans OR a 9x13-inch baking pan with baking spray. If using round cake pans and you want to serve the cake on a platter or plate, line the bottom with parchment paper. Combine soft butter and sugar in a large mixing bowl. Stir together until well combined.

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  5. Nov 12, 2018 · Turn the mixer to low and add the powdered sugar a few cups at a time, scraping down the bowl and paddle after each interval. Add the vanilla. With the mixer still on low, add the salted caramel. Add a pinch of salt, increase the speed to medium, and mix for 2 full minutes.

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  6. Aug 29, 2020 · Pour the batter into prepared pan. Bake for 35-40 minutes, until the cake feels springy to the touch in the center and a toothpick or cake tester inserted into the center comes out clean.

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  8. Oct 12, 2021 · Preheat the oven to 350°F (177°C). Line an 8-inch (cm) square baking pan with parchment paper and set aside. In a large bowl, mix the flour, baking powder, baking soda, cinnamon, salt and set aside. In another large bowl, whisk the eggs and brown sugar for 1-2 minutes until combined.

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