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  1. Recipe courtesy of Food Network Kitchen. Caramel Apple Cake. 53 Reviews. Level: Intermediate. Total: 4 hr 10 min (includes cooling times) Prep: 30 min. Inactive: 2 hr 10 min. Cook: 1 hr...

    • Dessert
    • 1 min
    • 389
    • Food Network Kitchen
  2. Disguise a layer cake as a giant caramel apple from Food Network Magazine. Don't try holding this caramel apple by the stick it's a 10-lb. cake! Coat four 9-inch-round cake pans...

  3. This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. It is a poke cake with a caramel sauce. It tastes like a caramel apple.

    • (12)
    • 686
    • Dessert
  4. Feb 4, 2022 · Bring to a boil over medium heat and cook, swirling pan but not stirring, until sugar is a dark amber-colored caramel, about 15 minutes. Remove from heat; carefully pour in cream. Stir in pecans, vanilla, and salt. Cool until caramel becomes thick and syrupy; pour over cake; cool until set. bake.

    • (12)
    • 10-12
    • Bake,Dessert,Fruit
  5. Watch how to make this recipe. For the cake: Preheat the oven to 325 degrees F. Generously grease and flour a 9- or 10-inch Bundt pan. Mix together the flour, cinnamon, baking soda, nutmeg and ...

    • Dessert
    • 2 min
    • 809
    • Kardea Brown
  6. Directions. Preheat the oven to 325 °F. Generously grease a tube pan. For the cake: in a large bowl, combine 2 cups sugar, eggs, oil, orange juice, flour, 1 teaspoon baking soda, salt, cinnamon and vanilla extract; and mix well. Fold apples, coconut and pecans into batter.

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  8. Caramel Apple Cake. 0 Reviews. Level: Intermediate. Total: 2 hr 30 min. Prep: 1 hr. Cook: 1 hr 30 min. Yield: 8-10 servings. Nutrition Info. Save Recipe. Ingredients. Deselect All. For the...

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