Search results
saffron infused spanish rice, shrimp, calamari, chicken, pork chorizo, bay scallops, clams, piquillo peppers, fresh peas. SERVES TWO.
butter lettuce, maple smoked bacon, tomatoes, red onions, housemade garlic croutons, & dijon vinaigrette.
Main courses include marinated lamb filets, Hungarian paprika beef goulash, spinach and cheese ravioli, cattleman's rib eye steak and a vegetarian plate. The thin-crust, wood-fired gourmet pizzas include barbecued chicken and Flammekueche, which is as an Alsatian specialty.
Book now at Lucia Restaurant & Bar - Bernardus Lodge & Spa in Carmel Valley, CA. Explore menu, see photos and read 945 reviews: "Beautiful setting on the patio. Celebrated my daughter’s birthday. We both a nice and relaxing lunch. I will definitely come again.".
- Sides
- Appetizers
- Mains
caramelized onions, blistered cherry tomatoes, black garlic vinaigrette casarecce pasta, herbs preserved meyer lemon
ad astra bakery whole grain, olive sourdough batard, vermont butter, rosemary-lavender sea salt parmigiano-reggiano, anchovy, garlic croutons pistachio butter, local shoots, garden blooms, golden balsamic vinaigrette, focaccia croutons endive, whipped pt. reyes blue-cheese, celery root, fennel, petite greens, banyuls-walnut vinaigrette early bird c...
sunchoke-celery root puree, caramelized onions, swank farms asparagus, patty pan squash, aged parmesan patty pan squash, arugula, wild mushrooms, kalamata olives, piri piri, silvered almonds fregola sarda, local cauliflower, sweet peppers, smoked tomato-pepper emulsion
- 415 West Carmel Valley Road, 93924, California
- 8.3B
grilled eggplant, roasted red peppers, artichokes, kalamata olives, corn, fresh basil, garlic, marinara sauce and parmesan cheese with rusticella noodles.
- 10 Del Fino Pl, Carmel Valley, 93924
- (831) 659-4444
The Forge in the Forest is rated 3.6 stars by 99 OpenTable diners. Get menu, photos and location information for The Forge in the Forest in Carmel-by-the-Sea, CA. Or book now at one of our other 1777 great restaurants in Carmel-by-the-Sea.
