Search results
Directions. Watch tips about this recipe. Preheat oven to 350 °F. In a medium bowl, combine 2 cups flour and 1/2 cup brown sugar. Cut in 2 sticks butter with a pastry blender until mixture is crumbly. Press evenly into a 13-by-9-by-2 inch baking pan lined with heavy-duty aluminum foil. Bake 15 minutes or until lightly browned.
- (5)
Instructions. Preheat oven to 350°. Line a 13x9-inch baking pan with parchment paper, letting excess extend over sides of pan. For crust: In a large bowl, beat butter and brown sugar with a mixer at medium speed until fluffy. Add flour and salt, beating until combined. Press mixture into bottom of prepared pan.
Directions. Preheat the oven to 350 °F. Line a 9 x 13-inch baking pan with foil, allowing the foil to extend over the rim of the pan by 2 inches. Spray the foil with nonstick spray. Pulse 2 cups flour, light brown sugar, and 1/2 teaspoon salt in a food processor until combined. Add the butter and pulse until crumbly.
Bake 15 mins or til lightly brown. 2. In a large bowl beat cream cheese with 1/2 cup sugar in an electric mixer at med speed till smooth. Then add eggs 1 at a time & vanilla. Stir to combine, pour over warm crust. 3. In a small bowl stir together chopped apples, remaining 2 TB sugar, cinnamon & nutmeg. Spoon evenly over cream cheese mixture.
- Other Desserts
- 4
Bake 15 minutes or until lightly browned. Beat cream cheese with 1/2 cup sugar until smooth. Add eggs, 1 at a time, and vanilla. Stir to combine. Pour over warm crust. Stir together chopped apples, remaining 2 tablespoons sugar, cinnamon, and nutmeg. Spoon evenly over cream cheese mixture. Sprinkle evenly with Streusel topping.
- (6)
Preheat oven to 350°. Spray a 13×9-inch baking pan with baking spray with flour. In the bowl of a stand mixer fitted with the whisk attachment, beat granulated sugar and oil at medium speed until well combined. Beat in applesauce and caramel. Add eggs, one at a time, beating well after each addition.
Sep 12, 2022 · Topping: Add oats and cinnamon to the reserved topping, stir until combined. Sprinkle over the apples. Bake: Cover with foil and bake for 30 minutes, then remove the foil and bake for another 25-30 minutes. Caramel: Once the bars have cooled, drizzle with salted caramel and serve.
