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  1. Oct 28, 2014 · Caramel Apple Butter Cupcakes, is a fun recipe perfect for fall, Halloween, and even Thanksgiving! These fall cupcakes are also easy to make thanks to store bought apple butter and a cake mix. Topped with a caramel apple cream cheese frosting, chopped nuts, and a drizzle of caramel.

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  2. Sep 12, 2016 · Moist cupcakes, flavored with homemade cinnamon apple butter and topped off with sweet caramel cream cheese frosting! This recipe makes a perfect seven cupcakes. But if you need more, simply increase the ingredients to your reach your desired number!

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  3. Aug 20, 2023 · These caramel apple cupcakes are the perfect fall treat. Moist apple cupcakes flavored with warm cinnamon, brown sugar and vanilla extract. Then they're topped with caramel cream cheese frosting and a drizzle of salted caramel. Prep: 45 mins.

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    • American
    • gourmet carmel apple recipes using cream cheese icing for cupcakes recipes1
    • gourmet carmel apple recipes using cream cheese icing for cupcakes recipes2
    • gourmet carmel apple recipes using cream cheese icing for cupcakes recipes3
    • gourmet carmel apple recipes using cream cheese icing for cupcakes recipes4
  4. Oct 5, 2022 · Flavorful apple spice cupcakes with salted caramel frosting on top! These are an irresistible treat for the fall season, or any time of year.

  5. Sep 28, 2015 · Caramel Apple Cupcakes are a mouthwatering fall dessert recipe with cream cheese buttercream frosting and warm caramel drizzled on top!

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    • Ingredients You’Ll Need
    • Tips and Notes
    • What Apples to use?

    I know what you are thinking. It is a bunch of ingredients, but most of them are pantry items that you probably already have. These cupcakes turn out amazing with a fun surprise filling!

    Make sure that all of your ingredients are at room temperature before you start mixing them all together. It will ensure that they mix together evenly and not clump.
    Don’t over-mix the cupcake batter. You will mix all of the air out of the batter making them stodgy and hard.
    Don’t leave the cupcakes in the pan to cool. They will continue to cook which could lead to overbaked and dried out cupcakes. Remove them to a cooling rack.
    You can make the cupcakes the day before and then just assemble them the day you need them to save time.

    Since there is a lot of sugar in this dessert, you don’t need to add sweet apples to the mix. In fact, the more tart the apple, the better. It adds a much needed acid that helps cut through the decadent caramel sauce. Granny Smith apples are my favorite to use in this recipe. They offer the perfect balance or tartness and firmness. They won’t break...

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  6. Caramel apple cupcakes are the perfect mix of two fall-favorite treats. Spiced apple cupcakes are topped with caramel cream cheese frosting. We love to top off these cupcakes with walnuts and caramel drizzle.