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Feb 2, 2024 · Cool on a wire rack. Reduce oven setting to 375°. For topping, in a small bowl, combine flour, brown sugar and salt; cut in butter until crumbly. Stir in walnuts. Spoon filling into crust; sprinkle with topping. Bake pie 35-45 minutes or until golden brown and filling is bubbly. Cool on a wire rack.
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Sep 16, 2020 · Press the crust into the bottom and sides of your pie plate, fold over the edges and flute as desired. Step 2: Make the apple pie filling. In a large bowl, mix together sliced apples, sugar, spices and lemon juice until combined. Mound the filling into the center of the pie crust, then top with caramel sauce. Step 3: Make the crumb topping.
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Nov 23, 2020 · Preheat the oven to 400 degrees F (204 degrees C). Squeeze the lemon juice into a large, heavy bottom sauce pan and toss the apple slices with the lemon juice as you slice them to prevent the slices from browning. Add the brown sugar, cornstarch, cinnamon, nutmeg, cloves, and salt to a small bowl and stir to combine.
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Step 3. Arrange a rack in the center of the oven and heat oven to 350 degrees. Use a fork to poke holes in the bottom of the chilled crust, patting back any crumbs that come loose. Bake until the center is pale golden brown and the edges are golden brown, 20 to 23 minutes. The center should feel set but a bit soft.
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Sep 8, 2022 · Add the softened butter, flour, brown sugar, rolled oats, and salt to a bowl and mix it together with a fork until small to medium crumbles form. Place the bowl in the fridge while you prepare the pie. 1 cup light brown sugar, ½ cup unsalted butter, ¾ cup all-purpose flour, ⅔ cup rolled oats, ¼ teaspoon kosher salt.
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May 13, 2024 · To Assemble the Caramel Apple Pie. Preheat oven to 375 degrees. Divide dough into two parts (for lattice pie)- one part being 1/3 of the dough, and the other part being 2/3 of the dough. For normal two layer crust, divide the dough in half. Roll the 1/3 out into a 12 inch circle.
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Sep 14, 2023 · 1 Preheat the oven to 375°F. Step. 2 For the filling: In a large bowl, combine the apples, lemon juice, sugar, flour, and salt. Set aside. Step. 3 For the crumb topping: In a medium bowl, cut the butter into the flour using a pastry cutter, then cut in the brown sugar, oats, and salt. Step.
