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  1. Aug 22, 2022 · Ingredients. 1 cup dried currants. 1 tablespoon maple extract. 1 tablespoon water. Pastry: 3 cups all-purpose flour. 1 teaspoon salt. 1 cup shortening (such as Tenderflake®) ¼ cup cold butter. ⅓ cup ice water. Filling: 2 cups brown sugar.

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  2. Nov 28, 2022 · The Best Classic Canadian Butter Tarts - there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite.

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  3. Oct 5, 2023 · Canadian butter tarts are rich and gooey mini pies that put buttery goodness front and center—perfect for holidays or any day! Servings: 12 tarts. Prep Time: 35 Minutes. Cook Time: 25 Minutes. Total Time: 1 Hour, plus at least 30 minutes to chill the dough.

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  4. Aug 11, 2010 · 10 Great Canadian Butter Tart Recipes. Whether runny or firm, with raisins or nuts, butter tarts are treats that never go out of style. Because any sugar filling that overflows the pastry hardens quickly and sticks to the pan, be sure to remove the tarts as directed.

  5. Nov 7, 2023 · These butter tarts have a rich, sweet, and nutty filling made with brown sugar, butter, eggs, cream, raisins, and walnuts for a delicious treat!

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  6. Dec 6, 2019 · Ingredients. How To Make Old Fashioned Butter Tarts. More Delicous Pastries to Try. Printable Recipe. This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchase. What are Butter Tarts? Butter tarts are a Canadian classic. That being said, there are many variations that can cause some pretty deep debates.

  7. You ready? So are we! Let’s make the WORLD’S BEST BUTTER TARTS RECIPE. INGREDIENTS. We’ve created this recipe post with two photos of the ingredients you’ll need to make it. One is of the ingredients specifically to craft the flaky dough for the tart shells, the other is the one above showing everything needed to make butter tarts.

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