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Caramel Apple Spice Cake. By Paula Deen. • 0 questions. Featured in: Paula Deen's Southern Baking. baking fall sweets vegetarian. Get your copy of Paula Deen’s Southern Baking here. Difficulty: Medium. Prep time: 25 minutes.
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Caramel Apple Cheesecake is an easy and delicious cheesecake with caramel apple topping.
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This decadent Caramel Apple Spice Cake from Paula Deen’s Southern Baking is the perfect autumn treat. Get more fabulous baked good recipes to enjoy by ordering your copy of this new cookbook today!
This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. It is a poke cake with a caramel sauce. It tastes like a caramel apple.
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- Dessert
Directions. Preheat the oven to 325 °F. Generously grease a tube pan. For the cake: in a large bowl, combine 2 cups sugar, eggs, oil, orange juice, flour, 1 teaspoon baking soda, salt, cinnamon and vanilla extract; and mix well. Fold apples, coconut and pecans into batter.
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Cake. Preheat the oven to 350 °F. Spray two 9-inch round cake pans with baking spray. Pour 1/4 cup melted butter into each cake pan. Sprinkle each evenly with 3/4 cup brown sugar. Arrange the apple slices in a single layer over the brown sugar.