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Gourmet Caramel Apple Recipes For Thanksgiving Recipe - Yahoo Recipe Search
EpicuriousSage is to turkey what cinnamon is to apples; they go together like bread and butter. The seasoned butter on this bird is a bright and herbal mix of chopped sage leaves and fresh orange and lemon zest, which bathes the breast with the essence of the Thanksgiving aroma. For the all-important gravy, we offer two homemade options for stock, as well as store-bought chicken broth. We can't rave enough about the gravy made from the brown turkey stock. Trust us when we say it produces the most soul-satisfying sauce, and because it's not dependent on the giblets from your turkey, it can be made weeks ahead and frozen. If you're hosting a smaller group for Thanksgiving this year, such as a group of four, or perhaps even just the two of you, we suggest forgoing the whole bird for a [turkey breast](/recipes/food/views/51137810) with the same prep. _**Editor's Note:**_ This recipe is part of our _Gourmet_ Modern Menu for Thanksgiving for 2 or 20\. Menu also includes: [Roasted Butternut Squash Ribbons with Arugula, Pancetta, and Hazelnut Salad;](/recipes/food/views/51138000) [Mashed Potato and Cauliflower Gratin;](/recipes/food/views/51138010) [Cabernet-Cranberry Sauce with Figs;](/recipes/food/views/51138020) [Challah, Sausage, and Dried Cherry Stuffing;](/recipes/food/views/51138030) and for dessert, [Apple Crostata with Spiced Caramel Sauce](/recipes/food/views/51138040) .EpicuriousWe're skipping the classic cubes in favor of tangled butternut ribbons baked into a moist flat cake for a seriously showstopping first course. Pair the squash with a mix of spicy arugula and ever-so-slightly-bitter chicory enhanced with savory pancetta and toasted hazelnuts. A sweet-tart apple vinaigrette is the final touch atop the most refreshing fall salad we've tasted in a long time. _**Editor's Note:**_ This recipe is part of our _Gourmet_ Modern Menu for Thanksgiving for 2 or 20\. Menu also includes: Citrus-Sage Roast Turkey with Gravy ([whole turkey](/recipes/food/views/51137800) or [breast](/recipes/food/views/51137810) ); [Mashed Potato and Cauliflower Gratin;](/recipes/food/views/51138010) [Cabernet-Cranberry Sauce with Figs;](/recipes/food/views/51138020) [Challah, Sausage, and Dried Cherry Stuffing;](/recipes/food/views/51138030) and for dessert, [Apple Crostata with Spiced Caramel Sauce](/recipes/food/views/51138040) .EpicuriousWho knew Cabernet and cranberries would make such a dynamic duo? Add dried figs (plumped in the Cabernet ahead of time), and you end up with a winey, fruity fig bar, minus the cookie. This sauce is so fine, you'll be spooning leftovers on ice cream or slathering it on toast in place of jam. It's worth buying extra cranberries and freezing them so you can make more to last you through the winter. _**Editor's Note:**_ This recipe is part of our _Gourmet_ Modern Menu for Thanksgiving for 2 or 20\. Menu also includes: Citrus-Sage Roast Turkey with Gravy ([whole turkey](/recipes/food/views/51137800) or [breast](/recipes/food/views/51137810) ); [Roasted Butternut Squash Ribbons with Arugula, Pancetta, and Hazelnut Salad;](/recipes/food/views/51138000) [Mashed Potato and Cauliflower Gratin;](/recipes/food/views/51138010) [Challah, Sausage, and Dried Cherry Stuffing;](/recipes/food/views/51138030) and for dessert, [Apple Crostata with Spiced Caramel Sauce](/recipes/food/views/51138040) .Oct 30, 2019 · Step 2: Making the Caramel. Combine in a medium saucepan over low heat the butter, salt, corn syrup, sugar, and 1 cup of the cream. Warm the ingredients slowly, until the butter is melted (about 10 minutes). The low heat will help the ingredients melt evenly so the butter does not separate.
- Candy, Dessert
- American
Sep 24, 2022 · Melt the butter in a medium saucepan over medium heat. Add the brown sugar, corn syrup, and sweetened condensed milk, then continue to cook and stir until combined. Cook, stirring frequently, until the caramel reaches 240 degrees F on a candy thermometer (affiliate link). This is also known as "soft ball" stage.
- (100)
- 650
- Dessert
Oct 24, 2011 · Increase heat to medium-high; cook caramel at rolling boil until thermometer registers 236°F, stirring constantly but slowly with clean spatula and occasionally brushing/scraping down sides of pan, about 12 minutes. Pour caramel into a bowl. Submerge thermometer bulb in caramel. Cool to 200°F, about 20 minutes.
Nov 9, 2019 · Make the caramel. Place a cup filled with lots of ice and some water near where you’re working. Get a metal spoon out and ready, too. You’ll use these to test the caramel and know when it’s ready. 2. Put the butter, corn syrup, sweetened condensed milk, and sugar in a medium pan on the stove over medium heat. 3.
Dec 5, 2014 · Place the sticks into the top of the apples. Melt the caramel in a double broiler or in a microwave-safe bowl and heat for 30 seconds at a time, mixing between, until the caramel is fully melted. Coat the apples in the melted caramel. Prepare a bowl of toffee. Coat the bottom of the apples in the toffee.
- Dessert
- American
Oct 23, 2011 · 2. Melt caramel in the top of a double boiler or melt caramel in a large, microwave-safe bowl, in short intervals, stirring occasionally. 3. While the caramel is melting, push wooden apple sticks into the apples. 4. Holding the stick, dip apples (one at a time) into the melted caramel. Allow excess caramel to drip off.
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Apr 4, 2024 · Remove caramel from heat and stir in vanilla extract. Working quickly, dip each apple into the hot caramel to completely coat the apple and about 1/2 inch of the wooden handle. Sprinkle apples with any desired toppings while still hot. Let caramel apples cool on the prepared baking sheet, about 1 hour.
