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  1. Jun 15, 2022 · The perfect Apple Pie is starts with a tender, flaky pie crust and juicy apple slices drenched in sugar, cinnamon and nutmeg!

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    • 417
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  2. Oct 27, 2023 · This is absolutely the best homemade apple pie you'll ever make! A flaky, buttery crust and a lightly spiced filling of baking apples sets it apart. Bake until golden and bubbly.

    • (99)
    • 75 min
    • 460
  3. Mar 25, 2024 · Classic Apple Pie Recipe with an irresistible homemade apple pie filling. From the best flaky pie crust to the generous saucy center, this recipe always gets glowing reviews. This is the pie everyone has to make for Thanksgiving!

    • 380
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    • 9 min
  4. Oct 3, 2021 · How to make an apple pie from scratch: Mix first 5 ingredients together in a medium bowl. Roll out and place an uncooked pie crust in the bottom of a deep 9-inch pie plate. Place the apple mixture in the uncooked pie shell. Place small pieces of butter on top of apple mixture.

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    • 290
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    • 15 min
  5. Apr 27, 2024 · Key Ingredients. Pie crust: You can use homemade or store-bought pie crust. I use my favorite homemade pie crust to make this apple pie. It’s made with butter and hasn’t failed me yet. Apples: For the best apple pie, use a lot of apples (we use over 4 pounds) and try using two varieties to add extra flavor and texture.

    • Pie, Dessert
    • 5 min
    • 583
    • How do you make a sweet apple pie?1
    • How do you make a sweet apple pie?2
    • How do you make a sweet apple pie?3
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  6. Oct 5, 2023 · Classic recipe, without any complicated ingredients. Golden flaky double pie crust provides a crisp contrast to the soft and juicy filling. Caramelized filling peeking through the lattice. Deliciously sweet, cinnamon-spiced filling. Tall slices with oodles of tender apples that aren’t overly mushy. Comforting, nostalgia-filled flavor.

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  8. Oct 17, 2023 · How do you make homemade apple pie from scratch? The perfect homemade apple pie starts with good quality ingredients: a buttery pie crust and seasonal apple filling. 1. All-Butter Pie Crust: This basic, flaky crust is easy to roll out in a neat circle and sturdy enough to lay over a mound of apples.

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