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4 days ago · Step 1: In a large mixing bowl, add sliced apples, sugar, flour, cinnamon and nutmeg.Toss together with tongs and set aside. Step 2: In a separate large bowl, add flour, sugar, salt and whisk together.
- Winning Apple Pie Bars
- How to Make The Best Apple Pie Bars
- Why This Recipe Stands Out
- More to Bake and Eat
I recently shared these Award-Winning Almond Dessert Bars here, and received tons of awesome feedback from so many of you. You’ll be pumped to know I have another winner for you today. At the same baking contest where I discovered those grand-prize winning almond dessert bars, I also scored the first-runner-up recipe: Apple Pie Bars. These tantaliz...
My favorite baking apples for this recipe are granny smith. Granny apples have the tartness to offset the sweetness of the caramel topping. Granny smith apples also hold their shape well during bak...The dough will be just enough for rolling into a double-crust for a 9×13 baking pan. You’ll need to roll it out evenly and thinly, for there to be enough coverage.Be sure yourbutter is coldand cut into small cubes or thin slices; that will help with incorporating the butter into the dough, while still leaving some pea-sized bits of butter intact (see above i...The salted caramel saucecan be made several days ahead of time. I usually have a container of it in my fridge, ready to warm up and use. Homemade salted caramel is simply unparalleled. Nothing stor...The double crustis made with real butter, is flaky, and tastes amazing.It’s way easierto feed a crowd with a 9×13 pan, rather than the typical round pie pan.It’s a deliciously amazing way to eat a ton of good-for-you apples.The homemade salted caramelis jaw-dropping delicious. You’ll never go back to store bought jars again. The caramel is amazing for everything beyond this apple dessert- (59)
- 152
- Bars, Dessert, Pie
- 35 min
Jun 18, 2020 · Roll the remaining pie crust to 9x13-inch rectangle and place over apple layer, folding edges over apples to completely cover. Bake in the preheated oven until crust is lightly browned, 45 to 50 minutes. Cool apple bars slightly, about 20 minutes.
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Sep 16, 2023 · Instructions. Preheat oven to 325° parchment line & grease an 8 x 8 baking dish. To a medium bowl, add pancake mix, sweetener, soda, salt, cinnamon whisk to combine, add vanilla. Cut in butter; using a fork, smash butter into dry ingredients. Continue to do this until you have a sandy texture throughout.
Preheat the oven to 350°F for a metal pan or 325°F for glass. Line a 9×9 baking dish with parchment paper, making sure the edges of the paper hang over the edges of the pan. For the shortbread ...
Sep 5, 2023 · These Apple Pie Millionaire Bars are buttery cinnamon flavored shortbread covered in apple cider spice caramel and topped with white chocolate.
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How to make apple pie bars in the oven?
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Oct 20, 2022 · This isn’t technically a “dump into one bowl, mix, and bake” sort of recipe, but it’s super easy once you break it down. There’s really only three steps when you’re making these vegan apple pie bars: Vegan Pie Crust: Make the crust. Press it into the pan. Bake. Cool. Apple pie filling: Slice the apples. Toss with other ingredients.
