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  1. www.allrecipes.com › gallery › sour-cream-cake-recipes27 Sour Cream Cake Recipes

    Dec 21, 2020 · Whether you're looking for a classic pound cake or Bundt (try this Sour Cream Lemon Pound Cake with Cherry Compote or Grandma's Sour Cream Pound Cake), a moist coffee cake (Chef John's Pecan Sour Cream Coffee Cake has a fantastic streusel topping), or a decadent chocolate dessert (the award-winning Too Much Chocolate Cake has more than 6,500 ...

  2. Jul 19, 2020 · Deliciously golden Sour Cream Cake made from scratch. This soft and fluffy cake is so easy to make (no mixer needed) and is covered in sour cream frosting.

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  3. Jun 1, 2021 · This sour cream pound cake has to still be one of my ultimate favorites. It is a crowd-pleaser guaranteed! Ingredients For Sour Cream Cake. Pantry staples combine for a divine cake. All-purpose flour: This is the best flour for this dense cake. Baking soda: Leavening agent to help it rise. Salt: Balances out the sweet.

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  4. Mar 1, 2017 · How to make Sour Cream Pound Cake. Combine the eggs, yolks, half the sour cream and the vanilla in a small bowl. Set it aside. Sift the dry ingredients into a mixing bowl with the sugar. Mix the dry ingredients to combine. With the mixer running on low, toss the softened butter into the dry ingredients.

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  5. May 23, 2024 · Unlike the original old-fashioned pound cake recipe, which calls for a pound of butter, sugar, eggs and flour, this modern adaptation incorporates a few bonus ingredients that make the classic recipe even better. For one, sour cream takes it to next-level yum.

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  6. Feb 15, 2024 · Adding sour cream to a cake recipe like in Sour Cream Pound Cake helps to create a tender and moist texture while also adding a subtle tangy flavor. The acidity in the sour cream also reacts with the baking powder and baking soda to produce a lighter, fluffier cake.

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  8. Oct 13, 2023 · Preheat the oven to 325 degrees. Grease and flour a tube pan or bundt pan. Pro Tip. The cake will release easier if you refrigerate the greased and floured pan while you mix the cake batter. In a medium-sized bowl, whisk together the flour, baking soda, and salt. Set aside.

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