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  1. Choose from only the finest cuts of USDA Prime beef — cooked to perfection in an 1800° custom broiler, finished with butter, fresh parsley, then served on a 500° sizzling plate. Home of Serious Steaks Celebration is served with classic cocktails from the Ruth’s Chris bar, hand-crafted with fine spirits and all the freshest ingredients.

  2. Discover exquisite cuts of prime beef, impeccable service, and an unforgettable dining experience that transcends expectations.

  3. Ruths Chris delivers the ultimate, most hospitable steak house experiences in Toronto. Combine that with the most mouthwatering steaks, a phenomenal wine selection, and 58 years of cherished tradition, and you’re in for one of the most special meals of your life. Visit Our Dining Room.

  4. Menus | Canada | Ruth's Chris Steak House Dixon Rd. Downtown Toronto Markham ruthschris.ca

  5. Our steak house is conveniently located within walking distance to the Metro Toronto Convention Centre, Hockey Hall of Fame and CN Tower. We are near Harbourfront Centre, Air Canada Centre, Rogers Centre and Royal Ontario Museum, and a short drive from National Ballet of Canada, Royal Ontario Museum and Ontario Place.

  6. 3 days ago · Ruth's Chris Steak House, Toronto is located in the heart of downtown Toronto. Located in the Hilton Hotel at Richmond and University street. We serve the USDA prime steaks, to the freshest seafood and poultry, imaginative side dishes, unforgettable desserts and an award winning wine list.

  7. Our steak house is conveniently located within walking distance of Century movie theaters and near Downtown Walnut Creek, The Lesher Theater, luxury retail at Broadway Plaza, and Mt. Diablo.

  8. Jul 5, 2024 · Ruth's Chris Steak House in Markham serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last.

  9. ABOUT YOUR STEAK: Ruths Chris specializes in the finest custom-aged Midwestern beef. Our chefs prepare your steak in a 1800° oven, searing in the natural flavor. Then it’s served to you on a sizzling 500° plate, so that it stays hot and delicious from first bite to last.

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