Search results
- I’m asking this question because, if you are, and if you do, you can pretty much skip the movie “Fed Up,” because Frampton’s song “White Sugar,” the chorus of which condemns the titular substance as “evil as the day you were born” sums up the message of the new documentary “Fed Up” in a nutshell, or a teaspoon if you will.
www.rogerebert.com/reviews/fed-up-2014
People also ask
Can you skip the movie 'fed up'?
Is 'fed up' a good movie?
Is 'fed up' a good documentary?
Is the documentary 'Fed up' dead wrong?
- 80% of the 600,00 items sold in grocery stores have added sugar.
- From 1977 to 2000 it’s estimated that Americans have doubled their intake of sugar.
- A typical 20 ounce bottle of soda contains about 16 teaspoons of sugar from High Fructose Corn Syrup.
- In a recent study, 43 cocaine addicted laboratory rats were given the choice of cocaine or sugar water over a 15 day period. 40 out of 43 chose sugar.
Aug 4, 2014 · Some of you may have seen the documentary Fed Up, which tells us “everything we’ve been told about food and exercise for the past 30 years is dead wrong.” We respectfully disagree.
Oct 3, 2023 · Uncover the alarming secrets of the food industry with the eye-opening documentary 'Fed Up.' Learn about the impact of sugar, processed foods, and industry manipulation on our health and society. Get informed about what's really on your plate.
Fed Up: Directed by Stephanie Soechtig. With Katie Couric, Bill Clinton, Michael Pollan, Michael Bloomberg. An examination of America's obesity epidemic and the food industry's role in aggravating it.
- (12K)
- Documentary
- Stephanie Soechtig
- 2014-01-19
May 19, 2014 · A new documentary, Fed Up, alleges it all boils down to a simple substance most of us consume every day: sugar. The pushers of "the new tobacco," according to the film, are the food industry...
FED UP tackles the issue in 92 minutes, as filmmaker Stephanie Soechtig, alongside journalist and producer Katie Couric, investigate into why an increasing number of obese Americans are suffering the consequences of the food industry’s sweet lies.
