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  1. Oct 5, 2023 · Instructions. Preheat oven to 350°. In a small bowl, toss the chopped Rolos with 2 tablespoons of the cake mix to prevent them from sticking together. Set aside. In a large mixing bowl, use an electric mixer to combine the rest of the cake mix with the butter, brown sugar, eggs and vanilla extract.

  2. Sep 21, 2022 · Preheat the oven to 350 °F. Line a 9″ x 13″ baking pan with a piece of parchment paper or alternatively spray the pan with baking spray. In a medium mixing bowl, stir together the flour, 1 tablespoon cinnamon, nutmeg, baking soda, and salt. Set aside.

  3. May 5, 2023 · Preheat the oven to 350 degrees. Line two, 12 cup, muffin tins with paper liners and set aside. Combine the cake mix, eggs, oil, milk, and vanilla in a mixing bowl. Whisk until combined and smooth, about 2 minutes. Spoon the batter into the prepared cupcake tin, filling each muffin cup 2/3 full.

  4. Nov 6, 2023 · Combine apples and cinnamon in a medium bowl until blended. Most of it will get folded into the batter, and some will go on top just before baking. STEP 2). Combine dry ingredients. Sift flour, baking powder, and salt into a medium bowl and whisk to blend evenly. STEP 3). Cream fat and sugar.

  5. Oct 9, 2019 · In a large bowl with an electric mixer, beat the cake mix, apple pie spice, water, oil, eggs and vanilla on medium speed for 2 minutes. Use a rubber spatula to fold in the apple pie filing. Pour batter into prepared pan. Bake in preheated oven for 28-33 minutes. Remove cake to a wire rack and cool for 10 minutes.

  6. Sep 2, 2020 · Pre-heat the oven to 350ºF. Place 1/4 cup sugar and 1 packet of apple cider mix in a bowl for rolling the cookies. Roll each ball in the sugar. Place the cookies 2 inches apart on a silicone lined baking sheet – I fit about 8 cookies per sheet. Bake for 16-17 minutes or until the edges have a faint golden color.

  7. Oct 28, 2014 · To make frosting, mix together cream cheese and butter in large mixing bowl until well combined and lumps are all gone. Mix in 1/4 cup caramel and apple butter until well combined. Slowly mix in powdered sugar until well combined. Frost cupcakes as desired with pastry bag or knife. If desired, warm remaining 1/4 cup of caramel in microwave for ...

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