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  1. Oct 7, 2022 · Make the streusel. Melt the butter on a medium skillet. Remove from the heat and add in the flour, sugar, cinnamon, and salt, and mix until fully moistened and the mixture forms little clumps. Return to the heat, stirring frequently until the streusel turns golden brown. Transfer to a plate and let cool.

  2. www.allrecipes.com › 93109 › gourmet-caramel-applesGourmet Caramel Apples Recipe

    Apr 3, 2019 · Wipe dry, and set aside to cool. Insert sticks into the apples through the cores. Line a baking sheet with waxed paper and coat with cooking spray. Place the unwrapped caramels into a microwave-safe medium bowl along with 2 tablespoons of water. Cook on high for 2 minutes, then stir and continue cooking and stirring at 1 minute intervals until ...

  3. Aug 21, 2022 · Combine the cream cheese and caramel. Prepare the dip by beating together the cream cheese and caramel sauce until smooth and creamy. It should be a light and fluffy consistency. Serve and enjoy. It is just that simple. The recipe is completely effortless and does not require any prep work at all. Jump to recipe below for complete instructions.

  4. Oct 22, 2019 · Instructions. In the bowl of your mixer, add the softened butter and cream cheese, mix until smooth. Do not mix above medium speed. Slowly add the powdered sugar along with the caramel topping, salt and vanilla. Mix until the mixture is creamy and smooth. Don't over mix or it may become too soft.

  5. Oct 12, 2020 · To wash, either use very hot water and a touch of dish soap and then rinse very well, or plunge apples one by one into a pot of boiling water for 5 seconds and then rinse very well. Dry completely. Remove the stem from each apple and insert a popsicle stick, caramel apple stick, or twig about halfway. Return skewered apples to the fridge.

  6. Oct 7, 2023 · In a separate bowl, add the flour, baking powder, baking soda, salt, and apple pie spice. Whisk at least 30 seconds to blend. Set aside. In the bowl of your mixer, mix the butter until smooth. Add the sugar and mix at medium speed for 3 to 5 minutes or until light and fluffy.

  7. Preparation. Preheat oven to 350º F and lightly grease two 9x5-inch loaf pans with butter or non-stick spray. Cream together butter, cream cheese and sugar in a large bowl or mixer, then, one at a time, beat in eggs and vanilla. In a separate bowl, whisk together flour, baking soda, salt and cinnamon until combined.