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  1. 5 days ago · This gorgeous caramel apple pie gets a generous amount of homemade caramel sauce poured over the crust for more caramelization and a richer flavor.

    • John Mitzewich
    • 336
    • Dessert
    • gourmet carmel apple pie filling1
    • gourmet carmel apple pie filling2
    • gourmet carmel apple pie filling3
    • gourmet carmel apple pie filling4
    • gourmet carmel apple pie filling5
  2. 2 days ago · Cook Time 2 hours. Servings 8 (makes 1 tart). Ingredients. Pastry. 150g unsalted butter. 35g caster sugar. 1 vanilla bean, cut and scraped. Pinch of salt. 40g cold water. 1 egg yolk. 200g plain flour

  3. Jun 11, 2024 · This Magic Caramel Pie recipe utilizes a unique cooking method to make a delicious, mouth-watering pie. It's thick and rich and full of flavor. Transform your holiday feasts with this unforgettable Magic Caramel Pie!

    • (117)
    • 110
    • Dessert
  4. Jun 14, 2024 · Jump to Recipe. If you’ve never had apple pie bars, you’re in for a treat! They have all the flavors of classic apple pie but are easier to make. The buttery shortbread crust is the perfect base for the cinnamon-spiced apple filling. And the crumbly streusel topping is the best part if you ask me!

    • (1)
    • 165
    • Dessert
  5. Jun 18, 2024 · This delicious recipe for salted caramel apple pie bars combines the sweetness of ripe apples, the richness of a shortbread crust, and the decadence of homemade salted caramel. It's a combination of taste and texture that creates an irresistible treat perfect for any occasion.

    • Pie & Pastry
    • 16
    • American
  6. Jun 6, 2024 · This apple custard pie brings elements of fire to the end of your evening with a table side brûlée element. A short, flaky pastry filled with just-set wobbly custard, perfumed with a subtle hit of lemon and topped with thin slices of tart Granny Smith apples. You don’t have to brûlée table side, but everyone loves a little bit of drama, don’t they?

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  8. 4 days ago · 1/2 cup caramel sauce (plus extra for topping) 1 cup apple pie filling 1 apple, chopped (for garnish) Crumbled graham crackers (for garnish) Directions: Preheat oven to 325°F (163°C). Grease a 9-inch springform pan. In a medium bowl, combine graham cracker crumbs, 1/4 cup granulated sugar, and melted butter.

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