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  1. Jun 24, 2024 · Preheat the oven to 425 degrees F (220 degrees C). Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside. Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.

    • John Mitzewich
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    • gourmet carmel apple pie filling recipe homemade biscuits recipes1
    • gourmet carmel apple pie filling recipe homemade biscuits recipes2
    • gourmet carmel apple pie filling recipe homemade biscuits recipes3
    • gourmet carmel apple pie filling recipe homemade biscuits recipes4
    • gourmet carmel apple pie filling recipe homemade biscuits recipes5
  2. Jun 27, 2024 · Peel, core and quarter the apples, then cut into individual slices, approximately 8 mm in thickness. In a bowl, toss the apple slices with the brown and caster sugar, cinnamon, and water, then arrange over a baking tray and bake in the pre-heated oven for 40 minutes.

  3. Jun 10, 2024 · Peel, core, and slice or cube the apples into uniform ¼-inch pieces. Step #2. In a pan, combine the apples with sugar, cinnamon, and water, making sure everything is evenly coated. Cook over medium heat, stirring occasionally, until it starts to gently boil. Step #3.

    • Dessert
    • 155
    • American
  4. Jun 14, 2024 · Preheat the oven to 350°F. Line a 9×13-inch baking pan with parchment paper, leaving an overhang on the sides. Make the crust & crumble: In a large bowl, whisk the flour, sugar, salt and cinnamon. Using a pastry cutter or your fingers, work the cold butter into the flour mixture until it resembles coarse crumbs.

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  5. Jun 10, 2024 · Dot with 1 Tbsp. unsalted butter, cut into small cubes and chilled, then cover with 2nd pastry round. Trim edges, leaving a ½" overhang. Press edges together to seal, then fold under and crimp ...

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  6. Jun 16, 2024 · Instructions. Spray the inside of your 13×9 pan with non stick spray and preheat oven to 350 degrees. Slice your french bread into thick slices (discard ends), then cut each slice into about 6 equal pieces. Put all of these pieces into a bowl. Pour your milk on top.

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  8. Jun 18, 2024 · How to prepare the shortbread crust: Melt the butter and mix it with granulated sugar, vanilla, and salt.Then add the flour and stir until combined. Press the mixture evenly into the prepared baking pan and bake for 15 minutes.

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