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With just a few simple steps, you can have a scrumptious filling ready to accompany your pie crust in no time. To create this no-bake freezer apple pie filling, start by peeling and slicing your chosen apples. Toss them in a mixture of sugar, cinnamon, nutmeg, and lemon juice to enhance the flavors.
5 days ago · This gorgeous caramel apple pie gets a generous amount of homemade caramel sauce poured over the crust for more caramelization and a richer flavor.
- John Mitzewich
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- Dessert
Jun 10, 2024 · Can I freeze apple pie filling? Yes, you can freeze it. Allow the filling to cool completely, then transfer it to a freezer-safe container or zip-lock bag. It can be frozen for up to 6 months.
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- American
Jun 14, 2024 · These apple pie bars feature a buttery shortbread crust, cinnamon apple filling, and crumbly streusel topping. Plus, they're easier to make than pie!
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2 days ago · Arrange the strips of dough in a lattice design over the top of the apple filling. Place in the freezer for 1 hour. Heat the oven to 160°C, fan forced. Pinch together the base pastry and the lattice strips around the edge of the tart. Brush the top of the pastry with a small amount of water and sprinkle with raw sugar.
Jun 7, 2024 · Combine flour, sugar, brown sugar, cinnamon, and nutmeg. Add your apple slices to a mixing bowl. Then, transfer the pie dough to a prepared 9-inch pie deep dish pie plate or pie dish. Place the plate in the fridge to chill while preparing the pie filling.
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Jun 18, 2024 · Recipe Ingredients. Apple Pie Filling: Sweet and spiced apple goodness, the heart of your hand pies. Canned Refrigerated Biscuits: Fluffy pockets of dough ready to cradle that apple filling. Powdered Sugar: A snowy dusting for a sweet finish that’ll make your hand pies look irresistible.