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  1. Jun 20, 2024 · Dress up your sweet and glossy caramel apples with these tricked-out toppings! You can mix and match or choose your favorite caramel apple topping.

  2. 3 days ago · Instructions. Place the block of cream cheese on a serving plate. To create a space for the caramel sauce, use the back of a spoon to form a small well in the top of the cream cheese. Next, carefully spoon the caramel sauce into the well, letting some of the sauce cascade over the edges of the cream cheese for an appealing presentation.

  3. 3 days ago · To Serve: 1 scoop vanilla ice cream. Method –. Preheat the oven to 180C. Add all of the crumble ingredients to a bowl and mix until well combined. Set aside. For the caramelised apples, add all of the ingredients to a bowl and toss until the apples are well coated in the sugar and spices.

  4. 5 days ago · Hosting a party and need a quick, no-cook dessert or appetizer? Look no further than this Caramel Apple Grape recipe! This easy-to-make dessert style snack combines the tartness of green grapes with the sweet, buttery flavor of caramel, topped with your choice of crunchy coatings.

  5. 2 days ago · In a small mixing bowl, whisk cornstarch and 20 grams water. Set aside. In a heavy-bottomed saucepan over medium-high heat, add sugar. Cook, without stirring, until sugar has dissolved and a caramel color is achieved. Add 100 grams water and cornstarch slurry. Season with salt, then bring mixture to a boil.

  6. Jun 18, 2024 · This easy caramel apple crisp recipe is one of them! Made in a cast iron skillet, it’s caramel-y (of course) and crispy, and baked just long enough for the apples to keep some of their bite. For more easy and seasonal desserts, check out our Pumpkin pie , Easy Tiramisu or No-Bake Cookies .

  7. Jun 14, 2024 · Why You Must. These are a perfect fall treat, celebrating both caramel and apple desserts! If you love apple pie, these are an easier way to enjoy the marvelous tastes of sweet baked apples on a simple crust. Plus, who doesn’t adore a crumb topping??? I’ve mentioned my weakness when it comes to caramel desserts, and the same goes for apple treats.

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