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1. www.allrecipes.com › 12583 › old-fashioned-apple-pieOld-Fashioned Apple Pie - Allrecipes

   www.allrecipes.com › 12583 › old-fashioned-apple-pie

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   Jun 21, 2024 · This traditional apple pie recipe is made with two crusts and an apple filling generously flavored with cinnamon for a classic dessert.

   • 5/5 (120)
   • Total Calories: 402

   • Category: Dessert

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2. greg.app › granny-smith-apple-benefits10 Advantages of Having a Granny Smith Apple - greg.app

   greg.app › granny-smith-apple-benefits

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   Jun 13, 2024 · Whether it's the flaky crust of an apple pie or the crunch in a fresh salad, these apples adapt to your kitchen whims. Their firmness and tartness make them ideal for dishes that need a bit of pucker, without turning to mush when heat is applied.

3. www.almanac.com › recipe › perfect-apple-pieRecipe for Perfect Apple Pie | Almanac.com

   www.almanac.com › recipe › perfect-apple-pie

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   Jun 6, 2024 · Many types of apples just do not make a good pie on their own. They don’t hold their shape and release too much liquid when cooking, or they lack texture. Or, they are too tart for most taste buds (for example, Granny Smith), or they are too sweet (for example, Empire).

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4. everydaygourmet.tv › recipes › apple-pieApple Pie — Everyday Gourmet

   everydaygourmet.tv › recipes › apple-pie

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   2 days ago · Heat the oven to 160°C, fan forced. Peel, core and quarter the apples, then cut into individual slices, approximately 8 mm in thickness. In a bowl, toss the apple slices with the brown and caster sugar, cinnamon, and water, then arrange over a baking tray and bake in the pre-heated oven for 40 minutes. The apples should be cooked through but ...

5. recipes.net › articles › how-to-bake-a-fresh-appleHow To Bake A Fresh Apple Pie With Crumb Topping

   recipes.net › articles › how-to-bake-a-fresh-apple

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   Jun 16, 2024 · What's the best type of apple to use for baking a fresh apple pie? For that perfect balance of sweet and tart, Granny Smith apples are your go-to. They hold up well under heat, ensuring your pie has just the right texture.

6. www.marthastewart.com › basic-pie-dough-apple-pieApple Pie Crust Recipe (With Video and Step by Step)

   www.marthastewart.com › basic-pie-dough-apple-pie

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   Jun 5, 2024 · Why This Crust Works for Apple Pie. This all-butter dough is buttery and flaky, creating the ideal crust for fruit pies. While the dough requires some careful handling to make sure it turns out both tender and flaky, the crust is also sturdy enough to support hearty fillings without getting the dreaded soggy bottom.

7. People also ask

   Are Granny Smith apples good for pie?

   • A mix of sweet and tart apples is ideal for desserts like pie, but feel free to just follow your heart (er, tummy) if you want to go all-tart. Their skin is a bit thicker than some other less-firm choices, so feel free to peel before baking. Granny Smiths are typically harvested in mid-October, but you’ll always see them in the produce section. 3.

   The 8 Best Apples for Baking and How to Choose – PureWow

   www.purewow.com/food/best-apples-for-baking

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   Are Granny Smith apples good for baking?

   • It is tart enough to use in savory applications, but with enough sweetness to shine in baking. Granny Smith apples make a beautifully smooth applesauce, but when roasted whole or baked, they don’t collapse or disintegrate, making it the preferred apple for tarts, pies, and the platonic ideal of an apple dessert, the famous tarte tatin.

   What Can You Make With Granny Smith Apples

   thesuperhealthyfood.com/what-can-you-make-with-granny-smith-apples/

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   Are Granny Smith apples tart?

   • It is tart enough to use in savory applications, but with enough sweetness to shine in baking. Granny Smith apples make a beautifully smooth applesauce, but when roasted whole or baked, they don't collapse or disintegrate, making it the preferred apple for tarts, pies, and the platonic ideal of an apple dessert, the famous tarte tatin.

   15 Ways to Cook With Granny Smith Apples - Allrecipes

   www.allrecipes.com/gallery/granny-smith-apple-recipes/

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   Should Apple pie crust be pre baked?

   • If you’re making a traditional two-crust apple pie, the crust should not be pre-baked. If the bottom crust is baked, you won’t be able to pinch it together with the top crust after adding the filling. Prebaking is only practical for single-crust pies. How do you make the bottom of an apple pie crust crispy?

   Apple Pie Crust Recipe (With Video and Step by Step) - Martha Stewart

   www.marthastewart.com/856573/basic-pie-dough-apple-pie

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   How do you make a pie crust with apples & sugar?

   • Place a flat 1-inch layer of apples on bottom and sprinkle with a layer of sugar mixture. Repeat until you’ve used all apples and sugar. Roll out second piece of pie dough and cover apples with it. Trim excess dough to about 1 inch overhang; tuck edges of top crust under bottom crust and crimp. Brush egg over pie surface; sprinkle with sugar.

   Perfect Apple Pie Recipe | Old Farmer's Almanac

   www.almanac.com/recipe/perfect-apple-pie

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8. www.playpartyplan.com › apple-pieHomemade Apple Pie with a Flaky Crust - Play Party Plan

   www.playpartyplan.com › apple-pie

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   Jun 6, 2024 · Go with a mix of Granny Smith, Gala, and Honey Crisp for the best combination of sweet and tart. Sugar – there are three types of sugar included in this recipe – powdered, coarse, and regular white sugar. The powdered sugar goes in the crust, the coarse sugar gets brushed on the top crust, and the white sugar goes into the pie filling.