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  1. 2 days ago · 'Cooking the Books': Take a journey with me into the vast worlds beyond our own where we'll explore realms that may be familiar or completely unknown togethe...

    • 164 min
    • 26
    • Green-Haired Anti-Liberal
  2. Jun 29, 2024 · I decided to do a vlog of my Saturday and hope you enjoy this glimpse into my weekend with gardening, errands, book shopping and a little cooking with a delicious enchilada sauce from one of my...

    • 22 min
    • 535
    • Angela’s Bookcase
  3. Jun 11, 2024 · Start Reading Here: Cooking the Books. Coming soon! Recipes from my mystery series, beginning with the China Bayles books. I’ll email them as usual and post them here for long-term accessibility.

    • Susan Wittig Albert
  4. Jun 12, 2024 · Anna Buchholz. 📚Vintage cookbook collector 🥣Retro housewares enthusiast 👩‍🍳Check out my YouTube channel for vintage recipes!

  5. Jun 26, 2024 · Cooking the Books with Gilly Smith is the winner of The Guild of Food Writers' Best Broadcast or Podcast Award 2022, and was shortlisted for Fortnum and Mason Best Podcast 2022 and 2024. It's about all of life from climate change to culture and politics to people through the prism of food.

    • (10)
    • Gilly Smith
  6. 2 days ago · From Salmon Piccata and Turkey Meatball Soup to Crispy Bacon Jalapeno Poppers as well as traditional Ukrainian recipes passed down from her mother like classic Borscht and her famous Pierogis, Natasha’s family-friendly recipes are made with easy-to-find ingredients and have been thoroughly tested.

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  8. Jun 12, 2024 · Doreen Sheridan bakes a batch of "Peach Cobbler Cupcakes" from Jenn McKinlay's FONDANT FUMBLE–recipe and pictures included!

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