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Jun 24, 2024 · Preheat the oven to 425 degrees F (220 degrees C). Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside. Dotdash Meredith Food Studios. Roll out half the pastry to fit a 9-inch pie plate.
- John Mitzewich
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- Dessert
5 days ago · 1 tsp. vanilla extract. Place 3/4 cup of sugar in a medium saucepan. Cook the sugar over a medium-low heat, stirring occasionally, until golden brown and caramelized. It should take around 10 minutes. Keep warm over very low heat. Meanwhile, whisk together milk and eggs in a medium saucepan for the custard.
3 days ago · Paula Deen’s 5-Minute Fudge recipe is an exemplar of simplicity and indulgence. In just a few minutes, this decadent treat can be whipped up with a mere six ingredients: granulated sugar, evaporated milk, unsalted butter, semi-sweet chocolate chips, mini marshmallows, and a pinch of vanilla extract.
Jun 27, 2024 · Cook Time 2 hours. Servings 8 (makes 1 tart). Ingredients. Pastry. 150g unsalted butter. 35g caster sugar. 1 vanilla bean, cut and scraped. Pinch of salt. 40g cold water. 1 egg yolk. 200g plain flour
Jun 11, 2024 · To make Caramel Filling in the Instant Pot: Place sealed cans of sweetened condensed milk in the inner pot of the Instant Pot. Add water to cover 2/3 of the can. Set Instant Pot to High Pressure for 35 minutes. Set valve to sealing. When finished cooking, quick-release the pressure.
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Jun 10, 2024 · Directions. Preheat oven to 350°. Mix flour, brown sugar, oats and butter; reserve 3/4 cup mixture for topping. Press remaining mixture onto bottom and up sides of an ungreased 9-in. pie plate. In a large saucepan, mix sugar, cornstarch and water until smooth; bring to a boil.
5 days ago · In a small bowl, combine the cracker crumbs, 1/4 cup sugar and butter. Press onto the bottom and 1 in. up the sides of prepared pan. Place on a baking sheet.
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