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Jun 20, 2024 · Apple Crumble. Caitlin Bensel; Food Stylist: Torie Cox. No one will blink an eye if you offer up apple crumble instead of pumpkin pie at Thanksgiving. This rich, comforting dessert will be snapped up in seconds. Serve with ice cream for extra special flair. Get The Recipe. 04 of 20. Slow-Cooker Apple Butter.
- Mary Alice Russell
Jun 20, 2024 · Double the crunch of your caramel apple with a coating of crushed chocolate cookies! Ree's cookie-coated caramel apple recipe is chocolatey and customizable, as you can choose your favorite cookie to use like chocolate wafer cookies, Oreos, or fudge stripes. SHOP WOODEN STICKS. The Pioneer Woman. 2.
4 days ago · Transforming the traditional Thanksgiving dessert spread into a stunning Easy Thanksgiving Dessert Platter is an effortless way to delight guests with a variety of fall-themed treats. This recipe serves as a starting point, offering a curated selection of sweet and indulgent items like pumpkin spice cupcakes, chocolate turkey-shaped treats, and pumpkin-spiced chocolate-covered pretzels.
Jun 18, 2024 · Method. Preheat the oven to 375° with a rack in the center position. Add the apples to a medium sized mixing bowl. Sprinkle with ⅓ cup of the brown sugar and ½ teaspoon of the cinnamon, toss to coat. Thinly slice 3 tablespoons of the butter and place it in the bottom of a 12-inch cast iron skillet.
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Jun 18, 2024 · Caramel Apple Cookies. Consider this spiced apple cookie your favorite new bake sale treat! It's loaded with apple flavor with a decadent caramel frosting drizzled on top. Get the Caramel Apple Cookies recipe. SHOP COOKIE SHEETS. Ralph Smith. 6.
4 days ago · For the Caramel Apples. Slice Apples away from the core into 1-inch slices. Toss with lemon juice and pat dry with a paper towel and let sti while you prepare the caramel. Combine caramels and cream in a microwave-safe bowl. Microwave in 30-second increments, stirring between each one until microwave-safe (see note).
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Jun 25, 2024 · Step 2. Now, let’s work on our yummy topping. In a saucepan, melt unsalted butter (6 tbsp) and brown sugar over medium heat. Stir every 10-15 seconds until the butter is melted and the mixture thickens (it should take about a minute). Then, take the mixture off the heat and stir in ground cinnamon and vanilla.
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