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  1. 2 days ago · Arrange the strips of dough in a lattice design over the top of the apple filling. Place in the freezer for 1 hour. Heat the oven to 160°C, fan forced. Pinch together the base pastry and the lattice strips around the edge of the tart. Brush the top of the pastry with a small amount of water and sprinkle with raw sugar.

  2. Jun 16, 2024 · For that perfect balance of sweet and tart, Granny Smith apples are your go-to. They hold up well under heat, ensuring your pie has just the right texture. Mixing in a few slices of Honeycrisp can add a delightful sweetness, making every bite a little adventure.

  3. Jun 21, 2024 · This traditional apple pie recipe is made with two crusts and an apple filling generously flavored with cinnamon for a classic dessert.

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  4. Jun 4, 2024 · Yes, you can be all fancy by calling your apple pie a crostata, and it certainly has a nice ring to it. The beautiful thing about this recipe is that it’s packed with apple slices and you can use whichever you prefer, from granny smith apples to empire apples or even apple chunks from a can.

  5. Jun 6, 2024 · This apple custard pie brings elements of fire to the end of your evening with a table side brûlée element. A short, flaky pastry filled with just-set wobbly custard, perfumed with a subtle hit of lemon and topped with thin slices of tart Granny Smith apples.

  6. Jun 21, 2024 · Ingredients. 2 large Granny Smith apples, peeled and cored. 2 (10 ounce) cans refrigerated crescent roll dough. 1 cup butter. 1 ½ cups white sugar. 1 teaspoon ground cinnamon. 1 (12 fluid ounce) can or bottle Mountain Dew. Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

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  8. Jun 18, 2024 · Granny Smith apples are fantastic for making desserts. Some popular options include apple pie, apple crumble, apple crisp, apple turnovers, and even caramel apples. Their tartness pairs well with sweet ingredients and can create a delightful balance of flavors.

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