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  1. Mikado Sushi & Robata was Edmonton’s first Japanese restaurant founded in 1972. We aim to provide the freshest and best sushi, sashimi, and robata.

    • Menu

      Mikado Sushi & Robata has fresh fish flown weekly from...

    • Locations & Reservations

      Locations & Reservations - Mikado Sushi & Robata. DOWNTOWN....

    • Catering

      Mikado Sushi & Robata is proud to offer catering services...

    • About Us

      THE MIKADO EXPERIENCE Alberta’s first Japanese restaurant,...

    • Careers

      WORK AT MIKADO. Come work with us if you love to talk to...

    • Sushi Chef & Kitchen Chef

      Job description Prepare and cook Japanese dishes or...

  2. en.wikipedia.org › wiki › The_MikadoThe Mikado - Wikipedia

    The Mikado; or, The Town of Titipu is a comic opera in two acts, with music by Arthur Sullivan and libretto by W. S. Gilbert, their ninth of fourteen operatic collaborations.

  3. Delight in an authentic Japanese dining experience as our chefs craft dishes using the freshest ingredients and time-honored techniques. Whether you're seeking a quick lunch or a leisurely dinner, Mikado offers a serene setting where every meal is a culinary journey.

  4. Mikado Sushi & Robata has fresh fish flown weekly from Tsukiji, Japan (the world’s largest fish market), California, Nova Scotia, and the B.C. Coast. We feature genuine Robata grills specially imported from Japan.

  5. Oct 31, 2023 · Find out more about Gilbert and Sullivan opera, The Mikado, including the story synopsis, videos, photographs and an introductory guide.

  6. Jul 7, 2017 · Locations & Reservations - Mikado Sushi & Robata. DOWNTOWN. 10350 109 St NW. Edmonton, AB T5J 4X9. T 780.425.8096. DIRECTIONS. For reservations please call u0003the restaurant directly. HOURS. Monday to Friday. 11:30am to 9pm. Saturday. 12pm to 9pm. Sunday & Holidays. – Close –. Last order is 30 minutes prior u0003to closing time. SOUTHSIDE.

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  8. Jun 5, 2016 · Mikado modestly tries to master this art in skilfully preparing sushi and sashimi as well as teriyaki, tempura, soba and a vast assortment of other succulent dishes. Among the pioneers of Japanese cuisine in Montreal back in 1987, Mikado first opened with an 80-seat capacity and only two employees.

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