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Nov 28, 2017 · What's Next From Nomadic Chef Diego Muñoz. The notable Peruvian chef touches on his world travels post Astrid y Gastón and what we can expect from his first culinary project in Bali.
Diego Muñoz Erenchun (Santiago de Chile, February 11, 1976) is a Chilean actor of film, television and theatre. He is also creative director of the fiction area of Centro Mori.
46K Followers, 2,434 Following, 701 Posts - Diego Munoz (@diegomunozchef) on Instagram: "Peruvian Chef 🇵🇪 @atman.pe @lagastronoma_vinos.naturales @oroyamadrid @navegante.peru @solylunahotel @popularnyc".
Diego Muñoz Erenchun (Santiago de Chile, 11 de febrero de 1976) es un actor chileno. Conocido por su participación en las telenovelas Machos y Martín Rivas. [1] También es director creativo del área de ficción del Centro Mori.
Learn about Chef Diego Munoz, a Peruvian-born chef who worked at Astrid y Gaston, Mugaritz, El Bulli and Bilson's Restaurant. Find out his bio, philosophy, inspirations and dishes at his restaurants 1111 Peruvian Bistro and PMY.
Learn about Diego Muñoz's journey as a free rider chef, his projects in Bali and beyond, and his views on global food trends. The MICHELIN Guide Singapore interviews the former Astrid y Gastón chef and Mugaritz alumnus.
Diego Muñoz is a Peruvian chef and entrepreneur known for revolutionizing South American cuisine. Diego graduated from Le Cordon Bleu with the Grand Diplôme award and went on to work at some of the world's most influential and acclaimed restaurants including El Bulli, Mugaritz, and The Royal Mail.
