Yahoo Canada Web Search

Search results

  1. Caramel Apple Spice Cake. Applesauce and fresh Honeycrisp apples add extra moisture and fresh flavor to this apple-cinnamon cake. Save Recipe Print.

    • 1
  2. Ingredients. Cake. 1½ cups granulated sugar. ¾ cup canola oil. ¾ cup unsweetened applesauce. ¾ cup prepared caramel sauce, plus more for serving. 3 large eggs, room temperature. 3¾ cups all-purpose flour. 1 tablespoon baking powder. 1½ teaspoons baking soda. 1 teaspoon ground cinnamon. ½ teaspoon kosher salt.

  3. That's Amore Soup is a sensual, savory soup that the whole family will love. Bring the taste of Italy home with That's Amore soup. To make this soup you'll need italian turkey sausage, tomatoes, parmesan cheese and more.

    • (12)
  4. This yummy Sausage and Sweet Potato Soup is full of rich flavor from fire roasted tomatoes, Italian sausage, thyme, and topped with shredded Parmesan cheese.

    • Italian Sausage Soup
    • Ingredients
    • How to Make Italian Sausage Soup
    • Tips and Variations
    • How to Store and Freeze

    Let me start by saying: this isn’t your average sausage soup. It explodes with flavors in every bite and is hearty enough to make it a whole meal. And it’s packed with protein from the sausage and beans, plus a secret punch of nutritious veggies. The recipe calls for carrots, onions, and zucchini, but feel free to add more! The last time I made it,...

    Sausage – Opt for a spicy Italian sausage to bring on the heat or a more mild savory sausage. Or keep things light with chicken or turkey sausage.

    1. Cook the sausage. If using links, remove the casings. Add crumbled sausage and garlic to a large stock pot on medium-high heat. Cook it until browned, frequently stirring it for 5-7 minutes. 2. Add the liquid. After the sausage browns, pour the beef stock, carrots, and tomatoes into the pot. Lower the heat to medium, cover it, and cook it for ar...

    Add Pasta: Use small noodles like Ditali. And be sure to keep the pasta separate for leftovers so it doesn’t turn to mush.

    This recipe makes a big pot of soup, so there will likely be leftovers. Place the leftover soup in an air-tight container to store in the fridge for up to 5 days. If you want to make a big batch to freeze, it’s an excellent candidate for freezing! Let your soup cool completely (or store it in the fridge) before popping it into the freezer. Place th...

    • (7)
    • 385
    • Recipes, Soup
  5. This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. It is a poke cake with a caramel sauce. It tastes like a caramel apple.

  6. People also ask

  7. Ingredients. ½ pound milk Italian sausage. ½ pound hot Italian sausage. 2 to 3 carrots, diced. 2 to 3 celery stalks, diced. 1 medium onion, diced. 1 teaspoons minced garlic. 1 (28-ounce) can Italian-style crushed tomatoes. 1 teaspoon marjoram.

  1. People also search for