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- Salt’s Cure. Locavores are bound to love the contemporary vibe of Salt’s Cure, which sources ingredients exclusively from California. They butcher and craft their meat in-house and partner with local fishermen for sustainably caught seafood fresh from the Pacific Ocean.
- Malibu Farm. If you’re in the market for fresh, local fare sourced from Southern California farms and ranches, look no further than Malibu Farm. This unique farm-to-table restaurant is the brainchild of owner Helene, who originally launched the business with ingredients grown and produced in her own personal garden and backyard farm.
- American Beauty. American Beauty may have a reputation as a neighborhood steakhouse, but don’t let that fool you into thinking it’s your average restaurant.
- Akasha. Akasha takes the farm-to-table movement up a notch with a dedication to eco-friendly production. The chef designs each menu based on the produce available at the local farmers market.
Oct 4, 2017 · Our Hawaiian noni juice is virgin, undiluted 100% pure noni juice. Our products are grown organically, with no hidden additives, sugars, fruit juices, water or preservatives. Farmer direct, we bottle and ship noni juice from our farm every day, directly to you!
- Huarache Farms. Huarache is a collective of local farmers and backyard growers across Pasadena, Sun Valley, and Sierra Madre. They pool their produce together for weekly sales, which include all kinds of in-season fruit and vegetable options, along with homemade soaps, sauces, and nut butters.
- Tamai Family Farms. A fourth-generation family-run farm in Oxnard, Tamai has been supplying produce to restaurants like Kismet, Jon & Vinny’s, and The Little Door for years.
- Sow A Heart Farm. Sow A Heart is a farm run by the people behind Sage Bistro, the vegan restaurant and brewery with a couple locations around LA. The regular seasonal produce from this Fillmore-based farm includes fruits from their citrus, stone fruit, and avocado orchards, along with more unique stuff, like hops for brewing.
- Flamingo Estate. Flamingo Estate is not a farm - it’s a botanical garden, mansion, and candle producer in Eagle Rock. But when COVID-19 hit, they began to use their online following to connect people with local growers and artisans.
- Gabriel Abad
- Belcampo Meat Co. The restaurants’ burgers are a staple for a lot of their regulars. The beef they use is grass-fed and organic. Enjoy a bite of this magnificent sandwich at this no-frills eatery or you can also order some of their freshly prepared filling salads.
- Farmhouse. Editor's Note: Photo taken from the establishment's official social account. Healthy fresh food its just in reach at Farmhouse! We value your health and wellness, and always provide delicious...
- A.O.C. Editor's Note: Photo taken from the establishment's official social account. Small plates are the order of the day here. All ingredients are sourced from local farmers and go straight to the kitchen.
- Forage. Editor's Note: Photo taken from the establishment's official social account. This tiny eatery is a gem of an establishment with all the good eats they serve.
May 3, 2023 · An unlikely pair of Southern California businessmen paved the way for the sushi revolution in Los Angeles, upending American dining — and their own lives. May 3, 2023
- daniel.miller@latimes.com
- Staff Writer
Top 10 Best farm restaurant Near Los Angeles, California. 1. The Farm of Beverly Hills. “The food is simple farm to table. The classic Turkey burger hit all the right notes, with a side of...” more. 2. Malibu Farm Restaurant.
1254 S Figueroa St, 8th Floor, Los Angeles, CA 90015. An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant blending culinary virtuosity with performance art.
