Yahoo Canada Web Search

Search results

  1. Jun 5, 2023 · A moist, buttery apple loaf cake gets a fancier treatment thanks to an oat topping and homemade caramel. You'll love a slice any time of the day paired with coffee or tea. Get the Caramel Apple Loaf Cake at Lenox Bakery.

  2. Jan 10, 2024 · The next time you go apple picking, make this one-bowl rustic apple cake recipe your top priority. The secret ingredient: apple butter—not to be confused with applesauce.

    • (3)
    • 6-8
    • American, Comfort Food
  3. Jul 20, 2020 · Caramel Apple Bars are the best ever easy fall dessert! Crumbly, chewy oat cookie crust and streusel surround sweet apple pie and buttery caramel filling. These delicious Cookie Bars are like an Apple Crisp on the go.

    • (3)
    • 224
    • Dessert
  4. Feb 28, 2024 · Whether you're keeping things simple with an easy sheet cake recipe, letting the pan do a lot of work with a Bundt cake, or going all-out with a gorgeous layered cake, these homemade cakes will make birthdays, holidays, or even any weekday feel extra special.

    • Caramel Apple Bars Ingredients
    • How to Make Caramel Apple Bars
    • Serving Suggestions
    • Quick Tips For Best Results
    • Caramel Apple Bars FAQ
    • Other Caramel Apple Inspired Recipes You May Enjoy
    All-purpose flour
    Oats, old-fashioned (or quick)
    Brown sugar
    Baking soda
    Prep oven and pan. Preheat the oven to 350 degrees F. Lightly grease a 13×9 baking dish or spray with nonstick spray.
    Make the oatmeal layer.In a large mixing bowl, mix together flour, oats, brown sugar, baking soda, and salt until well combined. Mix in melted butter, egg, and vanilla until well combined.
    Form the crust.Spread about 2/3 of mixture onto bottom of prepared baking dish to form an even thin crust layer. You may need to use the back of a fork or your hands to spread evenly. Set remaining...
    Bake.Bake crust for about 12-14 minutes or until slightly puffed.
    These cookie bars are great as-is either warm, room temperature, or even cold out of the fridge.
    Top with ice cream, caramel sauce, and maybe even a little more caramel sauce and chopped nuts for a sundae.
    Top with a little whipped cream for a pie bar like dessert.
    Use a firm apple that is good for baking such as Granny Smith.
    Don’t substitute caramel sauce for the wrapped caramel candies. Many caramel sauces are too thin and runny to work.
    Make sure the bars are completely cooled before cutting so they don’t fall apart. Although they are delicious warm right out of the oven if you don’t mind the bars possibly falling apart a little.
    Press the oatmeal crust down to make a nice even layer so that it cooks evenly.

    How should I store these Caramel Apple Bars? I would suggest storing them in an airtight container at room temperature or in the fridge if you want to keep them a little longer or like them cold. Can I freeze these cookies? I haven’t tried it personally, but I don’t see why not. They may get a little more soft though after defrosting. How long will...

    • (1)
    • 162
    • Cookie
  5. How to Make Ree's Caramel Apple Sundaes | The Pioneer Woman | The perfect quick dessert. 🍏🍨 https://bit.ly/3CbkjjX Stream The Pioneer Woman now on Discovery+, now available in Canada. | By Food Network Canada | Caramel Apple Sundaes are the perfect quick dessert.

    • 3 min
    • 101.9K
    • Food Network Canada
  6. People also ask

  7. Watch how to make this recipe. Add 2 tablespoons of the butter to a skillet and melt over medium-high heat. Add the apples and saute for 5 minutes. Remove to a plate and set aside. In the same ...

    • Ree Drummond