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  1. Oct 26, 2021 · Wash and thoroughly dry the apples. In a large saucepan over medium heat stir the butter, brown sugar, corn syrup and sweetened condensed milk until combined. Bring to a boil stirring constantly and cook until a candy-thermometer read 245 degrees. Remove from heat and stir-in vanilla extract.

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    • 390
    • Appetizer, Dessert, Side Dish, Snack
  2. Gable Gift Pack. $57.99. Award Winning Gourmet Caramel Apples homemade (from scratch carmel), all natural, no preservatives. Our candy apples won best overall by The Wall Street Journal. You deserve one of our Amy's apples.

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  3. Oct 3, 2021 · Pick up an apple using the popsicle stick, and dip in caramel to coat well. On prepared baking sheet, place the coated apples Place baking sheet in refrigerator for approximately 15 minutes to allow caramel to set.

    • Dessert
    • 831
    • American
  4. Each Gourmet Shareable® Caramel Apple is made from crisp, refreshing slices of Granny Smith apple topped with smooth, buttery caramel and dipped in real, gourmet chocolate. Decorated with a variety of toppings like sea salt or festive colored Swizzle®, this tasty treat is perfect for celebrating fall birthdays, employee appreciation, and more ...

  5. Oct 30, 2019 · Step 2: Making the Caramel. Combine in a medium saucepan over low heat the butter, salt, corn syrup, sugar, and 1 cup of the cream. Warm the ingredients slowly, until the butter is melted (about 10 minutes). The low heat will help the ingredients melt evenly so the butter does not separate.

    • Candy, Dessert
    • American
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  6. We are a family owned orchard in Pocatello, Idaho that offers so many yummy things. We are known for our large variety of delicious Gourmet Caramel Apples made with crisp Gala Apples and dipped in our famous handmade soft caramel. We offer 16 year round flavors that we have available year round as well as flavor of the month and custom apples.

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  8. Nov 4, 2019 · Soak the apples in hot tap water (can add 1 tablespoon lemon juice or vinegar) for 1-2 minutes (if the water is too hot, the apples can cook/soften, so just give them a good, quick soak). Scrub the apples very thoroughly with soap (or a fruit wash) and hot water to completely remove the wax from the apples.

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