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Aug 14, 2022 · This Caramel Apple Pie Filling is the perfect recipe to kick off the fall season! It’s the base for my incredible Caramel Apple Pie with Crumb Topping recipe, but this apple filling has so many other uses! You can use it on top of ice cream, pancakes, oatmeal and so much more!
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- Why This Recipe Works
- What You’Ll Need For This Recipe
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Made with simple ingredients– readily available at your local grocery store.Make ahead of time– Bake your pie the night before to save time!Cook the apple filling– Cook ahead of time and refrigerate overnight before placing in your unbaked pie shell!Perfect homemade dessert– This pie recipe is the perfect holiday dessert or any occasion.Apples – Use Granny Smith and another variety such as McIntosh. Granny Smith is tart and holds up well. Use another variety, such as McIntosh that will break down and create an apple sauce texture.Sugar– Adjust the sugar based on how tart or sweet your apples are. Sugar naturally draws out the juice of fruit.Cornstarch– Cornstarch is used to thicken the pie filling.Cinnamon & Nutmeg– Warm spice of cinnamon adds plenty of fall spice to your apple pie.Make caramel sauce– Make the caramel sauce. Let cool while you prepare the pie.Make the pie filling– Cook the apples over medium heat for about 15-20. Thicken with a cornstarch slurry.Roll out pie crust– On a lightly floured work surface, roll out the bottom crust and place into a 9 or 9 ½-inch pie plate.Add cooled pie filling– Add the apple pie filling to the unbaked pie shell.Keep the pie dough chilled– always. If it gets to warm, place it back into the fridge or even the freezer for a bit.Doesn’t have to be perfect! Working with pie dough and weaving a lattice crust takes practice. Don’t stress and remember it doesn’t have to be perfect. It will still taste amazing!And guests apprec...- (1)
- Desserts
- Lisa Hatfield
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Classic apple pie filling in a flakey tart pastry crust with notes of cinnamon, allspice and cloves drizzled in easy, homemade caramel sauce.
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- American
Oct 5, 2021 · Step 1: Make your apple filling and set aside. Step 2: Make the streusel topping. Cut the butter into the flour, sugar and spices with your fingertips or pastry blender, add the oats and pecans. Step 3: Assemble the pie. Mound in apple mixture, top with half the streusel topping. Bake for 20 minutes.
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- Dessert
May 9, 2023 · Warm, fudgy caramel apple pie filling is perfect for homemade pastries and desserts. This recipe takes less than 15 minutes and only uses simple ingredients. Apples and cinnamon are essential ingredients in the ultimate fall dessert.
Oct 6, 2015 · The Best Caramel Apple Pie Filling. A perfect pie filling to feature the best of fall, that is also wonderful served right out of the jar over ice cream, stirred into oatmeal, or folded into turnovers.
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- American
- Dessert
Jun 24, 2024 · This gorgeous caramel apple pie gets a generous amount of homemade caramel sauce poured over the crust for more caramelization and a richer flavor.
