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Braeburn, Cortland, Envy, Granny Smith, Honeycrisp, Jonathan/Jonagolds, and Pink Lady are among the best apple varieties for pie recipes. On the opposite end of the spectrum, we have the moisture ...
The Granny Smith Apple is absolutely the best for making apple pie, and eating with other things. Just… Don’t eat the skin. It’s too thick, and slices your gums. Overall to me it’s a 6/10, would be an 8 if it weren’t for the god awful skin.
- Sweet Tart Granny Smith Apple Pie Recipe
- 🥘 Granny Smith Apple Pie Ingredients
- 🔪 How to Make Granny Smith Apple Pie
- 💭 Tips & Notes
- 🥡 Storing
- 🥧 Best Holiday Desserts
This homemade apple pie is so easy and delicious that you'll never try a different recipe! You can make it extra easyby using store-bought crust or whip up some flaky and buttery homemade crust to go with it! This is hands-down my favorite apple pie recipe. Whether you are serving it for the holidays or just because- you will not be disappointed! S...
If you want to save some time and make this recipe extra simpleyou can use some store-bought pie crust. I do, however, recommend trying one of my super easy pie crust recipes! 1. Granny Smith Apples - 6 cups of cored, peeled, and sliced granny smith apples. This is the same as about 8 medium or 6 large apples (*see note). 2. Lemon Juice -1 tablespo...
This recipe hasminimal prep work, as you don't even need to precook your apples! Just make sure you have a large mixing bowl, a rolling pin, and a 9-inch pie pan! You'll get one 9-inch piefrom this recipe. If you want to make more than one pie, simply double or triple the batch!
One medium appleyields approximately ¾ cup of sliced or cubed apples, and 1 large apple will yield approximately 1 cup.For some more complex flavor, you can always use a combination of different types of apples! Check out my post that's all about the best apples for apple pie!Instead of apple pie spice,you can use a combination of ¼ teaspoon of nutmeg and ¾ teaspoon of ground cinnamon.Of course, I love the convenience of using store-bought pie crusts. However, if you want a truly made-from-scratch pie, try out my all-butter pie crust or best pie dough!Fruit pies that are made with sugar can be stored at room temperature for up to 2 days. Anything longer than that will need to be refrigerated for up to 4 days, but the pie crust may slowly begin to get soggy. If you like your pie to be warm, you can reheat individual slices in the microwave. Tightly wrap your pie and store it in the freezer for up...
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Jan 5, 2023 · The perfect combination of tart and sweet granny smith apple pie recipe you can make with a store bought crust or make one yourself.
- Dessert
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- American
Oct 4, 2023 · 1. Granny Smith. The Granny Smith apple is my go-to apple for any baked or cooked recipe. The tart apple helps to keep the end product from being overly sweet, and it keeps its shape beautifully when baked. Although you don’t have to, I prefer to peel my Granny Smiths before I bake them.
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Dec 16, 2021 · Jump to Recipe. Apple pie is truly the classic all-American dessert. My version is filled with tart Granny Smith apples that are sweetened and flavored with cinnamon, sugar, and nutmeg. The delicious apple filling has a perfect blend of sweet and spiced flavors to compliment the buttery, flaky homemade crust!