Search results
Blueberry Grunt Recipe - Yahoo Recipe Search
Food.comBlueberry Grunt is a very old recipe and can be found in many of the older cookbooks. It is basically berries baked with a sweet dumpling topping, but still a DELICIOUS dessert.AllrecipesThis oddly named dessert promises juicy berries topped with biscuity dumplings, and there is no need to turn on the oven. But it can easily become a soggy, bland mess. Do not use frozen blueberries here, as they will make the filling watery. You will need a clean kitchen towel for this recipe.EatingWellA slump (sometimes called a grunt) is a cobbler with light, puffy steamed dumplings, rather than browned biscuit dough, on the top. This variation calls for tart “pie” cherries as well as an assortment of sweeter summer fruit (berries and plums) to round out the flavor and brighten the sour-cherry color. Recipe by Nancy Baggett for EatingWell.Sep 16, 2016 · If Nova Scotia had an official dessert, it might just be Blueberry Grunt. This timeless combination of wild blueberries and crumbly biscuits makes for a crowd-pleasing treat that doesn’t have you running around town for obscure ingredients.
Apr 27, 2023 · This classic recipe for Blueberry Grunt is one of the most famous traditional desserts in Atlantic Canada. This version is made Nova Scotia style, with fresh blueberries and fluffy dumpling dough. Top it off with a scoop of ice cream for the ultimate east coast experience!
Aug 9, 2022 · Cape Breton Blueberry Grunt. Head to Cape Breton, Nova Scotia, and you're sure to find a heaping helping of this traditional blueberry grunt dessert. It's easy to prepare and delicious to eat! Serve hot topped with whipped cream.
Jul 24, 2020 · Nova Scotia Blueberry Grunt is a classic East Coast fruit dessert! Traditionally made on the stovetop, this blueberry grunt recipe is baked in the oven.
Blueberry Grunt is a stove-top dessert that brings out the full flavour our wild blueberries have to offer. The unusual name comes from the sound the blueberries make while boiling under the dumplings. Serve with a generous helping of ice cream and you’ll be wishing for seconds.
Affectionately known as a "grunt," (yes, really), this New England dish of hot bubbling blueberries delivers a sweet surprise. Similar to some cobblers, grunt involves a juicy fruit filling topped with tender biscuit dough.
Jun 26, 2024 · You can make a grunt entirely in the oven. To do so, preheat the oven to 425°F. Place the blueberry filling in the oven and bake uncovered for 15 to 20 minutes until bubbly. Carefully remove from oven, and using an ice cream scoop or two spoons, drop biscuit dough on top of hot blueberries.
