Search results
Jul 19, 2021 · In six easy steps you will have the best baked caramel apple pie. Enjoy this caramel apple pie with a scoop of vanilla ice cream to make a complete dessert! Prep: Prepare the caramel sauce and set aside. Pie Crust: Preheat the oven to 400°. Press the bottom crust into a 9 inch pie pan and trim the excess with a sharp knife.
- (1)
- 366
- Dessert
Here, a carnival caramel apple is stacked onto a buttery crust: The snap of fresh apple slices gives way to soft salted caramel and a melt-in-your-mouth cookie base. It’s put together as a...
- (305)
- 1
- Dessert
I would say definitely use a tart apple as this pie lends itself to the flavour of a sweet apple edging on the bitter side of sweet. Mixed with spices this is sure to please! Make it in a springform pan as it is deep enough to hold the filling and easy enough to remove.
- Dessert
- 496
- American
Sep 26, 2020 · The best deep dish caramel apple pie recipe from scratch in a deep dish pan! With old fashioned cinnamon caramel apple pie filling and homemade caramel sauce! Prep Time: 1 hour 30 minutes.
- (10)
- 629
- Dessert
Aug 9, 2022 · This caramelized apple pie is like no apple pie recipe you've tried before. Going the extra step to pan fry the apples in butter and brown sugar takes the flavor to a whole new level. Use a flaky double crust to seal in all the flavor and texture, then serve slightly warm with ice cream or as is.
- (5)
- 153
- Dessert
Nov 15, 2016 · This Skillet Apple Pie Recipe is a simple twist on the classic dessert! An easy pie filled with apples tossed in a homemade caramel sauce, then topped with Breyers Vanilla Ice cream just before serving.
People also ask
How do you make a caramel apple pie?
What is a caramel apple pie?
How do you make homemade apple pie filling?
How do you make a sweet apple pie?
How do you make apple pie crust?
How do you make a caramel pie crust?
4 days ago · 1 hr 40 mins. Servings: 8. Yield: 1 (9-inch) pie. Jump to Nutrition Facts. Ingredients. ½ cup white sugar. ½ cup brown sugar. 6 tablespoons unsalted butter. ¼ cup water. ¼ teaspoon cinnamon. 1 pinch salt. 1 pastry for double-crust pie (see footnote for recipe link) 5 apples - peeled, cored and sliced.