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  1. Southern apple pie recipes are a timeless favorite when it comes to homemade desserts. This recipe features a combination of Granny Smith and McIntosh apples, cinnamon, Show more. Difficulty: Medium. Prep time: 30 minutes. Cook time: 30 minutes. Servings: 30.

  2. Paula Deen's caramel apple nut cumb pie recipe is a nutty and sweet twist on the classic American dessert.

  3. Satisfy a crowd with this delectable slab pie that is filled with gooey caramel and tender, cinnamon-y apples. Caramel-Apple Slab Pie Serves: 1 (15×10-inch) pie Ingredients Pie: 2 pounds Granny Smith apples, cut into ½-inch-thick slices 2 pounds Gala apples, cut into ½-thick-slices 1¼ cups plus 2 teaspoons sugar, divided 2 tablespoons fresh ...

  4. This sweet southern cornbread recipe is made with tangy buttermilk. Paula Deen’s recipe truly delivers moist cornbread and is so easy to make with flour, cornmeal, baking soda, eggs, and a few more ingredients. It pairs well with bbq, chili, or stew.

  5. Preheat oven to 425 °F. Line a 9-inch pie pan with half of dough. Combine 3/4 cup sugar, 1 tablespoon flour, cinnamon, and a dash of salt in a bowl. Stir in the apples, applesauce, and lemon juice.

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  6. You’ve got to try these yummy homemade muffin recipes.

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  8. Ingredients. 1 refrigerated pie crust. 8 peeled, cored, and sliced thinly Granny Smith apples. 1/2 cup plus 1 tablespoon flour. 1 tablespoon cinnamon. 1 cup prepared caramel sauce. 1/2 cup plus 4 tablespoons, chilled and cubed and divided butter. 4 tablespoons red wine. 1/2 cup light brown sugar. 1 cup toasted and chopped walnuts. Directions.