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  1. Oct 30, 2019 · Step-by-step instructions for homemade gourmet caramel apples. It doesn’t get much better than apples dipped in homemade caramel and fancied up with all the toppings. Jump to Recipe

    • Candy, Dessert
    • American
  2. Dec 5, 2014 · Drizzle chocolate on the apples and allow them to chill for approximately 30 minutes. Dive into a classic treat with a gourmet twist! Learn how to make easy homemade gourmet caramel apples layered with white and dark chocolate, topped with English toffee bits.

    • Dessert
    • American
    • gourmet carmel apple recipes desserts recipe book free pdf download1
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  3. Oct 26, 2017 · This easy caramel apples recipe is a must-try! Coat crisp, tart apples with perfectly sweet, glossy from-scratch caramel for a festive fall treat or gift the whole family will love. (Plus, get ideas for how to decorate your caramel apples!) 4415. Jump to Recipe Print Recipe.

    • Dessert
    • 8 min
    • 534
  4. Celebrate fall by making these gourmet homemade caramel apples! They are the perfect blend of tart and sweet, topped with layers of indulgent caramel. Need to satisfy a caramel craving? Check out salted caramel popcorn, caramel apple pie, and carmelitas recipes for a more rich, irresistible flavor. The BEST Homemade Caramel Apple Recipe

    • Dessert
    • 445
    • American
    • gourmet carmel apple recipes desserts recipe book free pdf download1
    • gourmet carmel apple recipes desserts recipe book free pdf download2
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  5. Nov 1, 2014 · Gourmet Caramel Apples + Free Printable Handout. Get all the tips and tricks of the trade to easily make gourmet caramel apples right in your own kitchen, including a handout!

  6. Sep 9, 2019 · Gourmet Caramel Apples. Caramel Apples are a fall classic! Tart green apples covered in a made-from-scratch buttery caramel, dipped in nuts, and drizzled with chocolate takes these apples to the next level. This is a fun treat to make as a family and give away to friends. Prep Time 20 mins.

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  8. Chef Steven Hodge takes the classic caramel apple to the next level in his new cookbook Chocolate All Day: From Simple to Decadent, 100+ Recipes for Everyone’s Favourite Ingredient. “I like to use a firmer apple, for added crunch,” he writes.

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