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  1. Oct 21, 2020 · Bake for 4046 minutes, tenting foil on top of the cake halfway through bake time to prevent the top from over-browning before the center has a chance to fully cook. The cake is done when a toothpick inserted into the center of the cake comes out mostly clean—a couple moist crumbs are OK.

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  2. Sep 21, 2022 · Instructions. Preheat the oven to 350 °F. Line a 9″ x 13″ baking pan with a piece of parchment paper or alternatively spray the pan with baking spray. In a medium mixing bowl, stir together the flour, 1 tablespoon cinnamon, nutmeg, baking soda, and salt.

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  3. Oct 14, 2023 · Bake: Transfer the batter to a greased and line cake pan (I used a 20cm/7.8in square cake pan) and smooth the top. Place in a preheated oven and bake for 30-45 minutes or until a skewer inserted comes out clean.

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  4. Pour the batter over the apples in the cake tin, then bake for 40 minutes, or until a skewer inserted into the centre of the cake comes out clean. Place the tin on a wire rack to cool the cake for at least 10 minutes, then invert the cake onto a serving plate. Serve warm or at room temperature.

  5. Nov 6, 2023 · This Caramel Apple Cake is a simple recipe that delivers big flavor! It is a soft, moist brown sugar yogurt cake packed full of tart cinnamon apples, then topped with cinnamon sugar and drizzled with caramel sauce. It is a great way to celebrate Fall and it is incredibly easy to make.

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    • How long do you bake a caramel apple cake?1
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  6. Dec 19, 2022 · 1 hour 20 minutes. Recipe. Print. By: Joanna Cismaru Posted: 12/19/22 Updated: 03/08/23. This post may contain affiliate links. Please read my disclosure policy. Filled with fresh chunks of tart apple and glazed with a delicious homemade caramel with a touch of salt, this beautiful Caramel Apple Cake is a real treat!

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  8. Bake the cake for 40 to 45 minutes, or until a toothpick or thin knife inserted into the center comes out clean. Remove the cake from the oven and allow it to cool in the pan for 20 minutes.