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Oct 10, 2023 · • FIVEheartHOME. Caramel Apple Cake with Caramel Glaze (Feeds a Crowd!) This post may contain affiliate links. Read my disclosure policy. Jump to Recipe Pin Recipe. Caramel Apple Cake is a sweet, moist, fall sheet cake loaded with tender apples and topped with a gooey caramel glaze…perfect for feeding a crowd! WANT TO SAVE THIS RECIPE?
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Oct 3, 2021 · Caramel Apple Cake – Inspired by the popular Rocky Mountain Chocolate Apple Pie Caramel Apple, my new Caramel Apple Cake is made up of caramel cake layers, apple pie filling, salted caramel, white chocolate buttercream, and a light dusting of brown sugar and cinnamon. Cake Flavor Creations.
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Aug 10, 2023 · Place apples in the freezer while you are melting the caramels. Make the caramel sauce. In a heavy saucepan, combine unwrapped caramels and milk. Stirring constantly, melt the caramels over medium-low heat until smooth and creamy. Dip the apples in caramel then refrigerate. Dip an apple in the caramel.
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Sep 21, 2022 · on Sep 21, 2022, Updated Mar 14, 2024. Jump to Recipe Rate Recipe. This post may contain affiliate links. Please read our privacy policy. Caramel apple cake is perfectly spiced, moist, and topped with a decadent salted caramel frosting. Make with all-purpose flour or follow the alternate method for a gluten-free version. Table of Contents.
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Nov 16, 2021 · Jump to Recipe. When the leaves fall from the trees and there is a crispness in the air, there’s nothing that says “fall” more than a delicious gourmet caramel apple! This post is for all of you out there who want to make a sweet and delicious gourmet caramel apple that will delight your friends, family, and anyone else you happen to share it with.
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Aug 28, 2023 · Published: Aug 28, 2023 by Debra Clark · 4 Comments. Jump to Recipe. Bright, crisp Granny Smith apples covered in sticky, buttery caramel and dunked in your favorite topp ing! This recipe for gourmet caramel apples is simple! In just minutes you'll be enjoying this delicious treat!
Nov 6, 2023 · STEP 1). Prepare the apples. Combine apples and cinnamon in a medium bowl until blended. Most of it will get folded into the batter, and some will go on top just before baking.
