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  1. Aug 31, 2024 · With the convenience of Duncan Hines cake mixes, you can effortlessly bake up delightful pound cakes that are perfect for any occasion. So gather your ingredients, preheat your oven, and get ready to enjoy the delectable results of these pound cake recipes. Classic Duncan Hines Pound Cake.

    • Best Duncan Hines Sock It to Me Cake
    • Duncan Hines Sock It to Me Cake Ingredients
    • How to Make Duncan Hines Sock It to Me Cake from Scratch?
    • Duncan Hines Sock It to Me Cake Variations
    • How to Serve Sock It to Me Cake
    • How to Store, Should I Reheat?

    My fave dessert to bake is the Duncan Hines Sock It To Me Cake. This dense, sweet, cinnamon-flavored cake is a crowd-pleaser. Its name and past intrigued me. I love learning about the history of iconic desserts like Duncan Hines Sock It To Me Cake. I was excited to gather the components for this cake. The yellow cake mix, sour cream, vegetable oil,...

    1 package yellow cake mix
    1 cup sour cream
    1/2 cup vegetable oil
    1/4 cup sugar

    Step 1:Preheat your oven to 350°F (175°C). Step 2:In a large mixing bowl, combine the yellow cake mix, sour cream, vegetable oil, sugar, and eggs. Mix well until all the ingredients are fully combined. Step 3:In a small bowl, mix together the cinnamon and brown sugar. Step 4:Pour half of the cake batter into a greased Bundt pan. Step 5:Sprinkle the...

    Chocolate Sock It To Me Cake:For a chocolate twist, substitute the yellow cake mix for a chocolate cake mix. You can still add the cinnamon and brown sugar mixture for a delicious swirl throughout the cake. Lemon Sock It To Me Cake:For a bright and citrusy version, substitute the yellow cake mix for a lemon cake mix. You can add lemon zest and lemo...

    Duncan Hines Sock It To Me Cake has several serving choices. First and foremost, I like this cake warm with whipped cream or vanilla ice cream. Warm cake and cold cream or ice cream are a winning combo. The cake can also be served at room temperature with powdered sugar. This classicizes the cake and highlights the cinnamon roll. Serving the cake w...

    Storing and reheating the Duncan Hines Sock It To Me Cake is simple and can keep it fresh and juicy for days after baking. After cooling, wrap the cake firmly in plastic wrap or aluminum foil. An airtight jar works too. The cake can be kept at room temperature for three days or refrigerated for a week. Your choice determines how to reheat the cake....

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  2. Nov 16, 2022 · While the cake is baking, make the frosting: in a stand mixer, whip the heavy whipping cream on the highest speed with the whisk attachment (make sure the cream is cold or it will not whip). On low, add in the coffee or vanilla extract, confectioners sugar, and cocoa powder.

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    • Can Duncan Hines be baked cold?1
    • Can Duncan Hines be baked cold?2
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  3. May 16, 2024 · Additional Tips For Perfect Duncan Hines Cherry Pie. For a flakier crust, chill the pie in the fridge for about 30 minutes before baking. Serve your cherry pie with a scoop of vanilla ice cream for an extra layer of delight.

    • Dessert
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  4. Jan 15, 2023 · In a large bowl combine the cake mix with eggs and oil, fold in butterscotch chips. Drop cookie dough balls onto the prepared baking sheet. Bake 10 – 12 minutes or until cookies are set. Cookies will look moist. Cool 2 minutes on cookie sheets and then move to a wire cooling rack.

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    • Can Duncan Hines be baked cold?1
    • Can Duncan Hines be baked cold?2
    • Can Duncan Hines be baked cold?3
    • Can Duncan Hines be baked cold?4
    • Can Duncan Hines be baked cold?5
  5. Place pan in oven and bake for 45 minutes. All oven are different, so you may need to cook your cake for 5-10 additional minutes or until it is set. The cake is ready when a toothpick inserted into the thickest part comes out dry. Next allow the cake to cool on the countertop for 30 minutes.

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  7. Jan 25, 2024 · Cool on a wire rack for 10 to 15 minutes. While the cake is cooling, prepare the lemon glaze.In a small bowl combine the confectioners' sugar, fresh lemon juice, and milk. Mix with a spoon until the sugar is dissolved and glaze is smooth. (see Recipe Tips) Spoon glaze over the warm cake.

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