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Jun 6, 2006 · The Pan-European Survey of Consumer Attitudes to Food, Nutrition and Health found that the top five influences on food choice in 15 European member states are ‘quality/freshness’ (74%), ‘price’ (43%), ‘taste’ (38%), ‘trying to eat healthy’ (32%) and ‘what my family wants to eat’ (29%).
Nov 15, 2021 · The globalisation of food has impacts on food choices, habitual food behaviours and nutrient intake. Our modern food systems are characterised by inequitable availability and accessibility to safe and nutritionally adequate food [ 2 ].
Dec 18, 2020 · Our framework is developed from Eertmans, Baeyens and Van Den Bergh ’s model with the categorization of factors influencing food choices as follows: food-internal factors, food-external factors, personal-state factors, cognitive factors, and sociocultural factors.
Dec 6, 2017 · Research suggests that “healthy” food choices such as eating fruits and vegetables have not only physical but also mental health benefits and might be a long-term investment in future well-being.
Dec 24, 2020 · Food choice behaviors are connected to social and economic expression of identities, preferences, and cultural meanings and are an important determinant of nutritional status and health.
Jan 25, 2022 · Multiple factors influence people’s diet choices, including food environment and socioeconomic and behavioral factors. A recent study finds that access to grocery stores and fast food,...
Feb 23, 2022 · The search strategy focused specifically on two research questions: (1) how dietary patterns differ between ethnic groups in one locality, and (2) what factors influence food choice of ethnic groups.
