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- (Left to Right) Mahathi Mundluru, Raufikat Oyawoye and Tanner Davies the top three finalists on Season 4 of The Great Canadian Baking Show.
www.cbc.ca/life/greatcanadianbakingshow/meet-the-finalists-of-season-4-of-the-great-canadian-baking-show-1.5965714Meet the Finalists of Season 4 of The Great Canadian Baking Show
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Mar 29, 2021 · We began with eight of Canada's best home bakers, and as we come to the end of the season, three bakers reign supreme. Each brings their individual talents to the finale, competing against —...
- Meet the Bakers of The Great Canadian Baking Show, Season 4
Ten new bakers are stepping into the famous tent for Season...
- The winner of The Great Canadian Baking Show Season 4 is ...
After eight scrumptious Signature and Showstopper bakes and...
- Meet the Bakers of The Great Canadian Baking Show, Season 4
CBC's The Great Canadian Baking Show returns with 10 of the country's most passionate bakers. They enter the iconic white baking tent to face Cake Week and a series of challenges.
- Raufikat Oyawoye
- Signature Bake
- Technical Bake
- Showstopper Bake
- Raufikat's Recipes
The 35-year-old from Milton, Ont. used the scientific precision of her engineering background and flavours and techniques from her home country, Nigeria, to win Season 4 of The Great Canadian Baking Show. She was up against fellow finalists Tanner Davies of Winnipeg, Man. andMahathi Mundluruof Markham, Ont. in the season finale. "Raufikat totally d...
For the Signature Bake, the judges asked for anice cream bombe that featured two handmade flavours of ice cream surrounded by a moist cake of the baker's choice. Raufikat made a dark chocolate cherry ice cream sundae bombe for her Signature Bake.
For the final Technical Bake, the judges asked for a Gateaux St. Honoré: a choux pastry and chiboust classic that is very French and very finicky. Judge Kyla complimented Raufikat's Gateaux St. Honoré,praising her technical baking skills, despite a few under-done elements.
For the final Showstopper, the judges asked for the ultimate treat trolley. Each baker had to create an old-timey cart loaded with the desserts and pastries of their dreams, including a picturesque pie, six mini cakes, six viennoiserie pastries and eight elegant cookies. All of the bakes had to be decorated to the nines. This Showstopper tested th...
Brown Butter and Almond Fruit Tarts For the Botanical Week Signature Bake, bakers were asked to make eight mini fruit tarts, using any combination of custard, pastry cream, frangipane and — of course — fresh fruit. Raufikat's hand-pressed browned-butter tarts were filled with almond cream and topped with peaches and berries. Chocolate Orange Entrem...
The fourth season of The Great Canadian Baking Show premiered on CBC Television on February 14, 2021. As with previous seasons, ten amateur bakers will compete over eight weeks of challenges, vying for the title.
The Great Canadian Baking Show is a Canadian cooking competition television series which premiered on CBC Television on November 1, 2017. It is an adaptation of the U.K. series The Great British Bake Off, which is aired in Canada under the title The Great British Baking Show.