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Jan 22, 2023 · Learn how to make crispy and tender Brussels sprouts with bacon in just 35 minutes. This easy recipe uses only three ingredients and is perfect for any meal, especially holidays.
- Side Dish
- 10 min
- 266
- 51
Oct 21, 2023 · Learn how to make crispy and tender Brussels sprouts with bacon, olive oil, salt, pepper and balsamic glaze. This easy recipe takes 10 minutes to prep and 20 minutes to cook in the oven.
- (4)
- 227
- Side Dishes
- Overview
- Bacon Brussels Sprouts Ingredients
- How to Make Brussels Sprouts With Bacon
- Test Kitchen Tips
- How to Store Brussels Sprouts With Bacon
- Allrecipes Community Tips and Praise
- Ingredients
- Directions
- Editor's Note
Brussels sprouts with bacon are roasted in a mixture of maple syrup and olive oil, resulting in a crispy, caramelized side dish that's quick and easy to make and perfect for weeknight dinners. The Brussels sprouts take on a nutty flavor during the roasting process, and the salty bacon is a delightful contrast with the sweet maple syrup — who knew Brussels sprouts with bacon could ever taste this good?
These roasted Brussels sprouts with bacon are sweet, savory, and completely delicious. You'll want to make these bacon Brussels sprouts all season long.
It's easy to make these maple bacon Brussels sprouts with simple ingredients. Here's what you'll need:
Start with a pound of whole, clean, and trimmed Brussels sprouts.
Roast the bacon pieces with the sprouts until they're perfectly crispy.
These Brussels sprouts with bacon are simply seasoned with just salt and pepper.
Olive oil keeps the sprouts moist and gives the seasonings something to adhere to.
Pure maple syrup adds sweet flavor to the otherwise savory side dish. It's the perfect way to round out the other ingredients.
You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make these roasted Brussels sprouts with bacon:
1. Trim the Brussels sprouts and cut the large ones in half.
2. Transfer the sprouts to a large bowl. Toss with the remaining ingredients
3. Arrange in a single layer on a baking sheet.
“Mark my words, you’re going to want to go ahead and save this one to your favorites,” according to culinary producer Nicole McLaughlin (a.k.a.
). “You’re going to want this recipe come Thanksgiving.” Here are some of her best tips and tricks for making perfect maple syrup-roasted Brussels sprouts every time:
Nicole par-cooks the bacon on a foil-lined baking sheet first so she can toss the Brussels sprouts with some of the rendered fat for extra flavor.
You can add olive oil if you need to, but the fat rendered from the bacon should be enough to coat the sprouts.
Allow the Brussels sprouts to cool completely. Transfer them to an airtight container and store in the refrigerator for up to three days. Reheat in the microwave or in the oven.
"Everyone loved them and they were so easy to make. I used turkey bacon which was my only deviation from the recipe."
"Cannot begin to tell you how much I LOVE these Brussels sprouts," says
"I added a little extra bacon because... bacon. And I may have purposefully added a tablespoon or two of bacon grease into the mix after just wanting that extra deliciousness. So amazing!
"Absolutely LOVED this recipe," raves
1 pound whole Brussels sprouts
4 slices bacon, cut into 1/2-inch pieces
¼ teaspoon freshly ground black pepper
¼ cup extra-virgin olive oil
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil.
Trim ends off Brussels sprouts and cut any large ones in half. Transfer to a large bowl.
Add bacon, salt, and pepper to the Brussels spouts. Drizzle olive oil and maple syrup over top and toss until sprouts are well coated.
Transfer to the prepared baking sheet and spread in a single layer.
The cooking time has been reduced to 20 to 30 minutes based on review feedback. The original cooking time was 45 minutes.
- Dinner, Side Dish
- 2 min
- 169
Sep 21, 2023 · Recipe card. Recipe Reviews. If you like roasted brussels sprouts or air fryer brussels sprouts, you’re going to love these crispy and flavorful roasted brussels sprouts with bacon! These little bites have a tender inside and a browned, caramelized outside.
- (5)
- 269
- Side Dish
Oct 29, 2022 · Learn how to make cheesy caramelized Brussels sprouts with crispy bacon and lemon juice in this easy recipe. Follow the tips for high heat, oil, and seasoning to get the perfect texture and flavor.
- 1 min
Nov 20, 2020 · Learn how to make crispy and delicious bacon roasted brussels sprouts with this easy recipe. You can also prepare them ahead of time for a stress-free holiday dinner.
People also ask
How do you cook Brussels sprouts with bacon?
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Can I assemble Brussels sprouts & Bacon 24 hours in advance?
Aug 31, 2018 · Preheat oven to 425°F. Wash and trim your brussels sprouts. Cut in half if they are large. Drizzle with olive oil, salt and pepper. Roast 25-30 minutes or until tender and caramelized. Can you Roast Frozen Brussel Sprouts? Yes you can but the results won’t be quite the same since frozen brussels sprouts are already softened.
