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  1. Feb 16, 2024 · Make a lot, though. Because it is addicting. Go to Recipe. 6. Caramel Pear Tart. This caramel pear tart is the epitome of sweet, golden decadence. Lush slices of canned pears and rich caramel sauce nestle into a buttery crust. It’s sweet and juicy… and so much better than apple tart. YUM.

  2. Sep 22, 2020 · Simply leave the apple slices sit until ready to heat and can. Slices are placed in jars with a sugar syrup (as heavy or light as desired) and canned. Pints and quarts are both processed for 20 minutes adjusting for elevation. As always, let jars cool, check for seals and remove rings before storing. Use up within 1 year.

  3. Aug 26, 2021 · Cristi. These cookie bars are filled with apples and walnuts and topped with cinnamon and sugar. Reviewers like to use Granny Smith apples and top these bars with caramel or butterscotch drizzle.

  4. Nov 19, 2022 · Caramel Apple Cheesecake Bars by Snappy Gourmet. If you love caramel apple pie bars, then you will love these caramel apple cheesecake bars! This recipe uses chunks of apples, brown sugar, and oats, to create a sweet but crunchy dessert! Cranberry Apple Crisp by She Keeps a Lovely Home. If you are wanting a sweet, tart, and crunchy dessert ...

  5. Jun 27, 2019 · Bake for 5 minutes and let cool completely. Chop the apples into little pieces – I used a mini food processor. Don’t puree, just finely chop. Mix apples, sugar, brown sugar, flour, cinnamon and nutmeg in a bowl. Bake in a baking dish for 15 minutes on 375 degrees, until apples are slightly softened.

  6. Sep 24, 2022 · Melt the butter in a medium saucepan over medium heat. Add the brown sugar, corn syrup, and sweetened condensed milk, then continue to cook and stir until combined. Cook, stirring frequently, until the caramel reaches 240 degrees F on a candy thermometer (affiliate link). This is also known as "soft ball" stage.

  7. Nov 11, 2022 · Step 2: Make the Salted Caramel Sauce. Make the salted caramel sauce according to my recipe here. Step 3: Make the Apple Filling. In a large bowl, stir together your peeled, sliced apples with brown sugar, granulated sugar, a bit of flour, a splash of lemon juice, vanilla extract, and cozy fall spices.

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