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  1. 3 days ago · Jump to. Homemade Apple Bread Pudding. Bread Pudding with Apples Ingredients. Caramel Apple Bread Pudding Recipe. In Mini Bundt Pan. In 9×13 Inch Pan. How to Serve. Other Unique Bread Pudding Recipes You’ll Love. I added bits of Granny Smith apples and tiny caramels but really this base can be tweaked all sorts of ways.

    • Breakfast, Dessert
    • 1 min
    • 229
  2. 2 days ago · Step 2: Spread the cream cheese mixture into the bottom of a shallow bowl to create the first layer of your dip. Step 3: Heat up the caramel to make it pourable. Then pour the warm caramel dip over the top of the cream cheese mixture. Step 4: Top with toffee bits and chopped peanuts, then serve with sliced apples. Enjoy!

  3. 2 days ago · Preheat oven to 400˚F. Line a baking sheet with parchment or a silicone baking mat. In a large bowl, combine the apples, brown sugar, raisins, cinnamon, nutmeg, salt, lemon juice, raisins and flour. Set aside. Working with one sheet at a time, arrange the puff pastry on the lightly floured work surface.

  4. 2 days ago · How to Make Caramel Sauce. Step #1. Add the granulated sugar to a small pot over heat. Stir the sugar occasionally until it dissolves and turns a light amber color. Step #2. Once the sugar is ready, add the butter and salt, continue stirring the mixture until the butter is fully melted. Step #3.

  5. 3 days ago · Instructions. In a medium bowl, combine the cream cheese, brown sugar and vanilla until thoroughly combined and smooth. Spread mixture evenly into a shallow bowl or dish. Top with caramel sauce and sprinkle with the toffee bits or nuts. Serve with tart apples and graham crackers.

  6. 23 hours ago · Step by Step. Preheat the oven to 425°F. Butter a 13 x 9 baking dish. Peel and core your apples. Slice the apples thin. Melt the butter in a large skillet over medium-high heat. Add the apples, lemon juice, brown sugar, cinnamon, and salt to the melted butter. Cook for 10 minutes, stirring often.

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  8. 1 day ago · Step 1. First, peel, core and chop the apple into approximately ¼" cubes. Step 2. Then, place the apples, maple syrup, cinnamon and salt in a stainless steel skillet. Step 3. Cook the apple mixture over medium-high heat for 4-5 minutes, until the apples are soft, but not mushy and the maple syrup has thickened.

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