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4 days ago · Step 2. Now, let’s work on our yummy topping. In a saucepan, melt unsalted butter (6 tbsp) and brown sugar over medium heat. Stir every 10-15 seconds until the butter is melted and the mixture thickens (it should take about a minute). Then, take the mixture off the heat and stir in ground cinnamon and vanilla.
- Cake
- 534
- 10
5 days ago · Caramel Apple Cake $13.00. Sunchoke, Tonka Bean. Chocolate Bombe $13.00. Passionfruit, Hazelnut Praline. London Fog Verrine $12.00. Earl Grey Mousse, Vanilla, Lavender "Old Fashioned" Baked Alaska $19.00. Bourbon Semifreddo, Angostura Caramel, Pecan. Dinner Only. Beef Program
- (4.7K)
- (403) 990-3954
- 700 2 St. SW, Calgary, Canada, AB
- Yes
5 days ago · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan. Mix brown sugar and cinnamon together in a bowl. Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy. Beat in eggs, 1 at a time, until incorporated; add vanilla extract.
- Dessert
- 1 min
- 208
5 days ago · Preheat the oven to 425 degrees F (220 degrees C). Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside. Dotdash Meredith Food Studios. Roll out half the pastry to fit a 9-inch pie plate.
- John Mitzewich
- 336
- Dessert
4 days ago · Starters. French Onion Soup Gratinee $10.50. Add Sherry $1.50. With Sherry $10.25; Charcuterie $24.00. Mortadella, coppa, salame piccante, gruyere, fontina, pecorino ...
- (372)
- (831) 624-5008
- Mission Between Ocean and 7th, Carmel By the Sea, United States
- Yes
3 days ago · The tucked-away garden courtyard is a lovely spot to sip a cold brew coffee or kiwi and pineapple sage mimosa while nibbling on a croque-monsieur or obligatory avocado toast. Open in Google Maps ...
3 days ago · Starters & Salads. Charcuterie Board US$24.00. Assortment of Cured Meat & Artisan Cheese, Chefs Accoutrements. Bruschetta Trio US$12.00. Grilled Artisan Bread, Tomato Bruschetta Relish, Roasted Beets & Goat Cheese, Tomato Jam & Crispy Pancetta