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  1. 5 days ago · Preheat the oven to 425 degrees F (220 degrees C). Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside. Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.

    • John Mitzewich
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    • gourmet carmel apple recipes for thanksgiving dinner1
    • gourmet carmel apple recipes for thanksgiving dinner2
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  2. 3 days ago · Waldorf Salad. Will Dickey. This classic, creamy salad uses two types of crisp apples, plus crunchy celery, walnuts, and sweet grapes. You can serve it up in lettuce cups for an even more elegant presentation. Get the Waldorf Salad recipe. SHOP SALAD PLATES. 2.

  3. 3 days ago · Image Credit: Davin Eberhardt. Place the block of cream cheese on a serving plate. To create a space for the caramel sauce, use the back of a spoon to form a small well in the top of the cream cheese.

  4. 5 days ago · Insert a toothpick into each grape, at the end opposite of where the stem was, and set the grapes aside. Melt the Caramel: In a small saucepan, add the caramel bits and heavy whipping cream. Heat the caramel mixture over low heat, stirring constantly until the caramel is melted and smooth, which takes about 5-8 minutes.

  5. 5 days ago · THE ULTIMATE THANKSGIVING WINE GUIDE: TOP 10 WINES TO ELEVATE YOUR TURKEY DINNER. 1. KENDALL-JACKSON VINTNER’S RESERVE CHARDONNAY (California, USA). Starting off with a classic, Kendall-Jackson’s Vintner’s Reserve Chardonnay is a crowd-pleaser.

  6. 2 days ago · The warm and festive combination of flavors makes mincemeat pie especially popular to pair with Thanksgiving recipes and Christmas holiday meals. With this super simple recipe, we’ve made it easy to try your hand at this traditional treat. It takes just 25 minutes of prep and you’ll have a dessert that’s fit for any holiday table.

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  8. 3 days ago · Instructions. Preheat oven to 350 degrees. Roll pie crust to fit a 12 inch pizza pan; fold under edges to give the pizza a bit of a raised crust. Combine sugar, flour and cinnamon in a medium bowl. Add peeled, diced apples and toss. Arrange the apples in a single layer over the pie crust to completely cover it.

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