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  1. 4 days ago · Our cake is soft and moist, thanks to the apples releasing their juices while baking. It’s basically the perfect canvas for those caramelized apples to steal the show! Upside-down cakes are easy to put together.

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  2. 2 days ago · Cover and refrigerate until set. In a sauté pan over medium heat, melt butter. Add apples and a pinch of cinnamon. Cook 4 minutes. Remove from heat and let cool. Remove sugar mixture from refrigerator and, using an immersion blender, blend until smooth. Pour sugar mixture into the apple mixture. Stir until combined.

  3. 3 days ago · To Serve: 1 scoop vanilla ice cream. Method –. Preheat the oven to 180C. Add all of the crumble ingredients to a bowl and mix until well combined. Set aside. For the caramelised apples, add all of the ingredients to a bowl and toss until the apples are well coated in the sugar and spices.

  4. 5 days ago · Grandma's wonderful fresh apple cake recipe is bursting with chunks of apples, raisins, walnuts, and spices for delicious flavor.

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  5. 5 days ago · Hosting a party and need a quick, no-cook dessert or appetizer? Look no further than this Caramel Apple Grape recipe! This easy-to-make dessert style snack combines the tartness of green grapes with the sweet, buttery flavor of caramel, topped with your choice of crunchy coatings.

  6. 5 days ago · This gorgeous caramel apple pie gets a generous amount of homemade caramel sauce poured over the crust for more caramelization and a richer flavor.

  7. 3 days ago · Biscoff Cake. Preheat oven to 180°C (350°F) conventional and grease two 8-inch cake tins (I use my homemade cake release ). I do recommend lining the bottoms of the pans with parchment paper as well for this recipe. In a bowl, sift together flour, cornstarch, baking soda, baking powder, salt and ground cinnamon.

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